495 marshmallow fudge chips Recipes

marshmallow creme, fat-free evaporated milk, butter, cubed, vanilla extract, semisweet chocolate chips, chopped pecans or walnuts, toasted

marshmallow creme, margarine, room temperature, chocolate chips, evaporated milk, sugar, chopped pecans, maraschino cherries, drained and cut in half

marshmallow cream, nestle semi-sweet chocolate chips, evaporated milk, peanut butter (smooth or crunchy), vanilla, sugar

marshmallow creme, fat-free evaporated milk, butter, cubed, vanilla, semi-sweet chocolate chips, chopped pecans

sugar, butter or 3/4 cup margarine, evaporated milk, chocolate chips (or whatever flavor fudge you would like to make, i use 12 ounces) or 8 -12 oz butterscotch chips (or whatever flavor fudge you would like to make, i use 12 ounces) or 8 -12 oz white (or whatever flavor fudge you would like to make, i use 12 ounces) or 8 -12 oz peanut butter chips (or whatever flavor fudge you would like to make, i use 12 ounces), marshmallow cream, nuts (optional), vanilla

semi-sweet or bittersweet chocolate chips (1 1/2 bags), chopped walnuts or pecans, i have used cocktail-style peanuts and its good if you want a peanut flavor.), butter (2 sticks) do not use margarine, evaporated milk, marshmallows or 20 large , cut up, granulated sugar (no substitutes!), teas. vanilla extract, all of your ingredients should be a room temperature

butter, sugar, evaporated milk, salt, marshmallows, semi-sweet chocolate chips, vanilla, chopped walnuts, raisins, chopped candied pineapple or 1/2 cup dried apricot

marshmallows, sugar, salt, chocolate chips, butter, evaporated milk, vanilla, pecans or 1 cup walnuts, chopped

marshmallow creme, white chips (1 bag), sugar, heavy cream, butter (salted), orange extract, some drops of red and yellow food color

butter, softened, sugar, egg, egg yolks, grated orange peel, orange extract, king arthur unbleached all-purpose flour, ground ginger, baking soda, marshmallow creme, sugar, evaporated milk, butter, salt, semisweet chocolate chips, vanilla extract

marshmallow cream, white sugar, evaporated milk, butter, salt, milk chocolate chips, nuts, chopped, vanilla extract

butter or 1 tsp margarine, sweetened condensed milk, chocolate chips (2 bags), chopped nuts (2 small bags), marshmallows, powdered sugar (optional)

dark chocolate chips, divided, milk , plus, milk, divided, chocolate crumb crust (6 oz.), marshmallows, sweetened whipped cream (optional) or whipped topping (optional), chocolate curls, garnish (optional)

marshmallow cream (clouds), white sugar (princess s diamonds), evaporated milk (mountain snow), butter (candy bricks), salt (the lost sea), milk chocolate chips (from the milky way), chopped nuts (hidden forest), vanilla extract (magical island)

four chip fudge, butter (no substitutes) divided, sweetened condensed milk, milk, semisweet choc. chips, milk choc chips, peanut butter chips, butterscotch chips, marshmallow creme, vanilla extract

milk chocolate bars - i buy the big ones that are always on sale at christmas time , but any size will do, just make sure it adds up to 20 oz. if you like darker fudge, substitute some or all of the 20 oz. with the semi-sweet chocolate bars., butter (not margarine!), softened to room temperature. also, a little extra for your pans., semi-sweet chocolate chips. use a good brand , as in nestle s, hershey s, or ghiradelli. if you prefer lighter fudge, use milk chocolate chips., granulated (white) sugar, evaporated milk, marshmallows, vanilla , use the real stuff, nuts, chopped

all-purpose flour, sugar, high-fat cocoa powder, baking soda, baking powder, kosher salt, buttermilk , shaken, vegetable oil, extra-large eggs, room temperature, vanilla extract, freshly brewed strong, hot, coffee, water, chocolate fudge cookie bar, recipe follows, marshmallow meringue frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., chocolate sandwich wafer cookies, finely ground, unsalted butter, melted, salt, semisweet chocolate chips, condensed milk, sugar, water, egg whites, cream of tartar, vanilla extract

butter or margarine (1/2 stick), sugar, evaporated milk (or small 5 oz can), white chips, marshmallow creme or marshmallow fluff (may substitute 2 cups of mini-marshmallows), key lime juice, almonds or macadamia nuts (coarsely chopped), rum extract, lemon extract