1888 marsala autumn Recipes

boneless skinless chicken breasts, flour, garlic salt, pepper, dried oregano, olive oil, butter, sliced mushroom, marsala wine, chicken stock

olive oil, leek, chopped, baby portabella mushrooms, sliced, garlic cloves, chopped, marsala wine, reduced-sodium fat-free chicken broth, cornstarch (optional)

pine nuts, toasted, baby carrots, halved (organic ), water, salt, vegan butter (earth balance spread), shallots, sliced, dry marsala wine, agave nectar, parsley, finely chopped

frozen artichoke hearts, thawed, low sodium chicken broth or 1 (14 oz) can broth, marsala wine, crushed garlic, roma tomato, seeded and diced, salt, ground black pepper, lemon juice

jam roll, condensed milk (not sweetened ), sugar, marsala, gelatin, boiling water

sweet marsala wine or 1 1/4 cups madeira wine, brown sugar, ground coriander, ground allspice, ham, half

olive oil, skinless chicken breasts, chopped into small chunks, shallots, finely diced, mushrooms, finely sliced, zucchini, finely diced, fresh rosemary, finely chopped, marsala

gingersnaps, broken into pieces, unsalted butter, melted, cream cheese, room temperature, sugar, marsala, pure vanilla extract, heavy cream, navel oranges

butter, shallots, thinly sliced, salt and pepper, sirloin tip roast, cut into 1 inch cubes, fresh mushrooms, sliced, marsala wine, paprika, tabasco sauce (optional), sour cream, cream of mushroom soup, wide egg noodles

butter, softened, granulated sugar, eggs, dry marsala wine, orange zest, lemon juice, vanilla extract, salt, all-purpose flour, baking powder, natural almonds, very coarsely chopped, almonds

olive oil, butter, garlic cloves, minced, mushrooms, sliced (i use baby portabellas, but crimini, button or a combination would work well, too.), dried oregano, marsala wine, cream sherry, salt and pepper (i use a 1/4 tsp of each.), whole wheat bread, toasted and cut in half into triangles

dried calimyrna figs, stemmed, coarsely chopped, dry marsala wine, water, golden brown sugar, cinnamon sticks, all-purpose flour, sugar, fennel seeds, salt, unsalted butter , plus, unsalted butter, room temperature (1 and 3/4 sticks), eggs

ground sirloin, ground veal, garlic cloves, finely chopped, freshly grated nutmeg, salt, pepper, fresh flat leaf parsley, finely chopped, extra virgin olive oil, portabella mushroom caps, thinly sliced, fresh thyme leaves, chopped, marsala, butter, crusty ciabatta rolls or 4 kaiser rolls, split, parmigiano-reggiano cheese , for shaving

quartered dried fig, marsala or 1/4 cup port wine, honey, part-skim ricotta cheese, sugar, vanilla extract, toasted slivered almonds

ground beef or 12 oz ground chuck, salt & freshly ground black pepper, unsalted butter, olive oil, shallot, finely chopped, garlic cloves, smashed, mushrooms, sliced (button or assorted ), sweet marsala wine, low sodium beef broth, fresh rosemary sprig, sharp cheddar cheese or 4 oz provolone cheese, french baguette (toasted )

ripe peaches, halved and pitted, marsala, superfine sugar, superfine sugar , to finish, egg yolks, superfine sugar, heavy cream, mascarpone cheese

whole berry cranberry sauce, dry marsala wine, dried cherries, sour cherries in light syrup, drained, brown sugar, minced fresh rosemary, ground allspice, salt

country bread, crusts removed, cut into 1/2-inch cubes, rum, sweet marsala wine, eggs, whole milk, heavy cream, sugar, lemon , zest of, grated, unsalted butter, cubed, plus extra, unsalted butter, for greasing the pan, bittersweet chocolate chips