35 marinated with rosemary and orange Recipes

pork tenderloins, trimmed, honey, garlic cloves, minced, orange juice, more) fine sea salt, olive oil, dry white wine, grated orange peel, chopped fresh thyme, chopped fresh rosemary, chopped fresh sage

extra virgin olive oil, thyme , cut into 1 inch pieces, rosemary , cut into 1-inch pieces, lemon peel , 1/2 by 2 inches cut into thin strips, orange peel , 1/2 by 2 inch cut into thin strips, crushed red pepper flakes, mixed olives

assorted good imported olive (kalamata, nicoise, spanish, cracked green, etc.), garlic cloves, sliced, orange , zest of, cut into 1/2 inch julienne, lemon , zest of, cut into 1/2 inch julienne, fennel seeds, fresh rosemary, olive oil, fresh lemon juice, red pepper flakes

water, rice wine, sesame oil, soy sauce, honey mustard, brown sugar, liquid smoke flavoring, dry italian-style salad dressing mix, grated orange zest, ground ginger, paprika, fines herbs, chicken, skin removed , cut into pieces, fresh rosemary

mixed spanish olives (arbequina, gordal, coquillo, obregon), arbequina olive oil (this is a spanish oil, but you can substitute any type you wish), fino sherry wine vinegar (or any sherry vinegar), orange zest, lemon zest, chopped herbs , such as thyme, rosemary and oregano, red pepper flakes

tangerines , clementines, or oranges, head garlic, halved, red thai bird chili, chopped (optional), fresh rosemary, fresh thyme, whole black peppercorns, extra-virgin olive oil, free-range , organic turkey, kosher salt and freshly ground black pepper

chicken broth, olive oil, orange juice, garlic cloves, chopped, orange zest, lemon zest, fresh rosemary, salt, black pepper, boneless pork chops, 3/5 inch thick

brine cured black olives , such as kalamata or nicoise, extra virgin olive oil, lemon juice , or 1/4-cup and 1/4 cup fresh squeezed orange juice, minced garlic, minced rosemary, grated lemon peel , or 1 1/2 tsp and 1 1/2 tsp grated orange peel, dried hot pepper flakes, brine cured green olives , such as picholine, manzanillo or queen, lemon, thinly sliced, olive oil, lemon juice, chopped fresh oregano , or 1 tbsp dried oregano, garlic cloves, thinly sliced, dried hot pepper flakes

fresh rosemary leaves (you can also use a less amount dry rosemary), lemon peel (about 3-inches long, you can use orange peel in place of the ), olive oil, honey, orange juice, lemon juice, minced fresh garlic, boneless pork, cut into about 1-1/2-inch cubes, black pepper, bay leaves (might need a couple more or less)

ilb. assorted good imported olives (kalamata,nicoise,spanish,cracked green etc), garlic cloves,sliced, orange ,zest of ,cut into 1/2 julienne, lemon ,zest of,cut into 1/2 julienne, fennel seed, fresh rosemary, olive oil, fresh lemon juice, red pepper flakes .

dry white wine, olive oil, garlic, minced, crumbled rosemary, salt, pepper, orange zest, in strips, chicken breasts, boneless and skinless

pommery mustard, red wine, olive oil, fresh chopped thyme, fresh chopped rosemary, minced garlic, coarse ground coriander, coarse ground black pepper, salt, turkey breast, skinless, minced garlic, minced ginger, cooked long grain rice , usually day old, eggs scrambled, chive batons, blanched english peas, salt and pepper to taste, blanched snow peas, blanched snap peas, juice of 1 lemon, juice of 1 lime, juice of 1 orange, extra virgin olive oil, salt and black pepper to taste

lamb racks , frenched, cranberry juice, red wine, cranberries, fresh rosemary, olive oil, salt & freshly ground black pepper, to taste, pure wild rice, sliced almonds, chopped fresh oregano leaves, orange , juice and zest of