157141 marinated steak fettuccine mozzarella sauce Recipes

chopped fresh flat-leaf parsley, olive oil, capers, chopped, red wine vinegar, garlic, chopped, kosher salt and black pepper, bone steaks (about 1 1/4 inches thick; 4 1/2 lb total ) or 3 lb strip or flank steak

sirloin steaks, olive oil, garlic cloves, light sour cream, prepared horseradish, drained, chopped fresh chives, kosher salt, divided, freshly ground black pepper, divided

sirloin steaks, olive oil, garlic, light sour cream, prepared horseradish, chopped fresh chives, kosher salt, fresh ground black pepper, divided

skirt steak, freshly ground black pepper, divided, kosher salt, garlic clove, fresh parsley leaves, fresh cilantro leaves, fresh mint leaves, extra-virgin olive oil, dijon mustard, fresh lime juice, drained capers

grated orange peel, salt, ground cinnamon, beef flank steak (1-1/2 lb), chopped green onions, garlic clove, minced, dried cranberries, reduced-sodium beef broth, dry red wine or additional reduced-sodium beef broth, cranberry juice, cornstarch, cold water, salt, pepper

dried tart cherries, port wine, butter, salt, divided, coarsely ground pepper, beef tenderloin steaks (4 oz each), green onion, chopped

whole garlic bulb, olive oil, divided, beef flank steak (1-1/2 lb), coarsely ground pepper, salt, butter, divided, reduced-sodium beef broth, dry red wine or 1/4 cup grape juice and 3/4 cup additional reduced-sodium beef broth, sliced green onions

boneless beef sirloin (1-1/2 inches thick ), olive oil, parsley, minced, cayenne pepper sauce, lemon juice, worcestershire sauce, dried oregano leaves, garlic cloves, peeled & crushed

vegetable oil, hamburger patties (each about 1/2-inch thick ), salt, pepper, butter, onion, chopped, mushroom, sliced, flour, milk, worcestershire sauce, salt, pepper, paprika, fresh parsley, chopped

garlic, mayonnaise, chili sauce, bottled horseradish, drained, dry mustard, cayenne, lime juice

dried minced onion, butter, king arthur unbleached all-purpose flour, pepper, mushrooms, liquid drained and reserved, beef bouillon cube, water, bottled browning sauce, minced onion, minced green pepper, chopped celery, garlic clove, minced, butter, ground beef, minced chives or green onion tops, ground mustard, paprika, salt, pepper

lean ground beef (90% lean), salt, pepper, port wine or beef broth, chopped shallots, balsamic vinegar, sliced baby portobello mushrooms, king arthur unbleached all-purpose flour, beef broth, worcestershire sauce, ketchup, dried rosemary, crushed

beefsteak tomatoes, diced, sweet onion, roughly chopped, extra-virgin olive oil, bocconcini (small balls of fresh mozzarella), quartered, or fresh mozzarella, cubed, kosher salt and pepper, dried fettuccine, fresh basil , torn

fresh italian parsley, fresh oregano leaves, garlic cloves, peeled, olive oil, red wine vinegar, chipotle hot pepper sauce, flank steak, marinated small fresh mozzarella balls,* drained

fat-trimmed skirt steak (about 1 1/4 lb.), butter or margarine, coarse-grain dijon mustard, dry vermouth or dry white wine, worcestershire, watercress, rinsed and crisped

boneless top sirloin steak (1 inch thick ), dried thyme, salt, freshly ground black pepper, garlic cloves, unpeeled, low-salt beef broth, fresh thyme (optional)

boneless skinless chicken breasts, garlic cloves, minced, fresh ginger, minced, olive oil, chicken stock, milk, cream cheese, thyme, salt (omit if using bullion for chicken stock), mozzarella cheese, shredded

instant minced onion, butter, flour, pepper, canned mushrooms, liquid drained , and reserved, beef bouillon cube, bottled browning sauce, minced onion, green pepper, minced, chopped celery, garlic clove, minced, butter, ground beef, minced chives or 2 tbsp green onion tops, dry mustard, paprika, salt, pepper