36669 marinated pork crock Recipes

pork loin, honey mustard dressing, garlic clove, minced, onion, minced, red pepper flakes (or to taste), salt (or to taste), black pepper (or to taste)

pork chops, each about 8 oz and 3/4 inches thick, extra virgin olive oil, balsamic vinegar, dry riesling wine, fleur de sel , plus more to taste, freshly ground 5 peppercorn blend , plus more to taste, garlic cloves, peeled and smashed, chopped fresh rosemary, dried apricot, yellow onions, each cut into 8 wedges

pork butt, onions, ginger ale, barbecue sauce (i used 4 oz famous dave s texas pit and 12 oz zarda s original), light brown sugar, sugar, paprika, salt, pepper, dry mustard, cayenne

soy sauce, white sugar, minced onions, garlic, minced, ground ginger, sesame seeds, vegetable oil, pork tenderloin, fat trimmed

pork , any part will do i like mine wih little fat, applesauce , add more if you like my kids eat all of it, buttermilk , per lb meat

pork belly, head garlic, cloves crushed, up 7-up soda or 1/2 cup sprite, vinegar (preferably white cane ), sugar, fresh ground black pepper, onion, finely diced, vinegar (preferably white cane ), soy sauce, fresh ground pepper, sliced finger chili (optional)

chopped garlic, chopped onion, fresh orange juice, olive oil, ground cumin, dried oregano, chopped fresh cilantro, kosher salt, ground pepper, pork tenderloin, about 2 lbs total

pork tenderloin, unsweetened pineapple juice, ground cinnamon, ground ginger, salt, fresh pineapple, 1/2 inch thick, almonds, fresh cilantro, chopped

vegetable oil, soy sauce, fresh lemon juice, worcestershire sauce, pepper, dry mustard, garlic salt, pork loin chops (1 inch thick )

soy sauce, dry sherry, garlic cloves, minced, dry mustard, ground ginger, dried thyme, crushed, pork loin, currant jelly, dry sherry, soy sauce

olive oil, tomato paste, garlic clove, crushed, chopped fresh basil, black pepper, freshly ground, pork scotch steaks

chopped garlic, salt, preferably coarse, fresh ground black pepper, boneless pork loin , cut into 1/4-inch-thick slices, lard (i substitute olive oil), sized sweet red peppers, seeded , deribbed and cut lengthwise into 1/2-inch strips, dry white wine, chicken stock, lemon , cut lengthwise into 8 wedges

pork tenderloin, frozen limeade concentrate, thawed, oil, garlic cloves, minced, salt, seasoned pepper

pork tenderloin, ginger ale, soy sauce, pineapple-orange juice, divided, vanilla extract, honey, fresh ginger, chopped, yellow onion, chopped, garlic cloves, peeled and crushed, cardamom seeds, crushed, red pepper flakes, salt & freshly ground black pepper, chicken stock, unsalted butter

pork back ribs, bay leaves, onions, sliced, peppercorns, minced fresh garlic, beer (any brand will do), ketchup, brown sugar, minced fresh garlic, mustard powder, louisiana hot sauce (or use 1 tsp tabasco, or to taste), worcestershire sauce, soy sauce, maple syrup, dried onion flakes, black pepper, salt

pork roast, coke, taco sauce (red ), cumin, brown sugar, green chili sauce, garlic powder, salt, onion flakes

garlic cloves, minced, ground black pepper, divided, ground thyme, divided, pork tenderloin, port wine (tawny or ruby), heavy cream, shallots, minced, dried cranberries, vegetable oil

pork (any cut ), lime juice (fresh ), olive oil, brown sugar, salt, ground coriander, ground ginger