70487 marinated chili rubbed steaks Recipes

chili powder, unpacked brown sugar, ground cumin, garlic powder, worcestershire sauce, lean boneless pork chops, four 1/2 inch thick chops, green beans, steamed, fresh lemon juice

tilapia fillet, asparagus, cut in 1 inch pieces, chili powder, garlic powder, salt, divided, extra virgin olive oil, lemon juice

pork chops, brown sugar, ground cumin, chili powder, salt, vegetable oil

cube steaks, crushed pineapple , 4 oz, chili sauce, garlic powder

salt, garlic salt, good quality chili powder, divided (i use gebhardt s), boneless pork roast, apple jelly, ketchup, vinegar

tomatillos, husked and rinsed, green onion, chopped, fresh cilantro, chopped, fresh lime juice, ripe avocado, seeded and diced, jalapeno, seeded and minced (or to taste), chili powder, cumin, brown sugar, kosher salt, wild copper river salmon fillets

all-purpose flour, salt, chili powder, pepper, beef round steak, cut about 1 inch thick,cut into 6 piece, shortening, chopped onions, tomatoes (i use crushed ), shredded sharp cheddar cheese (1 cup)

chili powder, brown sugar, lime zest, salt, garlic powder, ground red pepper, boneless skinless chicken breasts (about 1 1/4 lb), olive oil or 2 tsp canola oil

chili powder, coriander powder, garlic powder, salt, black pepper, salt, lemon, lemons

pork tenderloin, trimmed, olive oil, honey, ground cumin, chili powder, dried oregano, sugar, red pepper flakes, salt, black pepper

paprika, ground cumin, chili powder, salt, ground coriander, ground black pepper, cayenne pepper

melted butter, flour, chili powder, boneless chicken breasts, garlic cloves, unpeeled, chicken broth, dry white wine, dried sage, salt and pepper

chili powder, ground cumin, dried thyme, crumbled, sugar, salt, ground allspice, black pepper, lamb chops, 1 1/2-inches thick, hot pepper jelly

mexican chili powder, paprika, ground cumin, salt, ground black pepper, pork baby back ribs, dark beer, barbecue sauce, water, golden brown sugar (packed), instant espresso powder

boneless pork shoulder or 3 lbs sirloin roast, chili powder, salt, cayenne powder, canola oil or 1 tbsp other neutral-flavored oil, chicken broth

bacon (to garnish ), bacon drippings, onion, finely chopped, chopped celery, green pepper, finely chopped, green chili pepper, finely chopped, tomatoes, drained, tomato sauce, rich beef gravy or 1 cup brown sauce, tomato paste, drops tabasco sauce, worcestershire sauce, black pepper, salt, bay leaf, oregano, thyme, chili powder, steaks, 1/2 inch thick or 4 (1 1/2 lb) sirloin steaks, 1/2-inch thick, salt, pepper, flour, oil, cheddar cheese, grated, canned pimiento

coke (or whatever cola drink you like), chili sauce, cider vinegar, molasses, chili powder, steaks (strip loin works best, at least 3/4 inch thick, or for pork chops use 8 thick cut, bone in chops), salt and pepper, garlic clove, minced, fresh parsley, chopped

pineapple, peeled and cut crosswise for grill and then into small pieces (for chunky salsa), jalapeno, seeded and finely chopped, roughly chopped fresh cilantro leaves, fresh lime juice, black pepper, olive oil, kosher salt, chili powder, boneless pork chops, cut into cubes to skewer