107521 marinated beef skewer sweet Recipes
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fresh cilantro, garlic, thinly sliced and12 Morefresh cilantro, garlic, thinly sliced, low-sodium soy sauce, grated orange zest, sriracha, fish sauce, brown sugar, lean beef sirloin , cut into 1/8-inch strips, red, green and yellow bell peppers, cored, seeded and cut into 2 1/2-inch pieces (optional), vegetable oil cooking spray, lowfat mayonnaise, chopped fresh basil, fresh lime juice, fish sauce14 ingredients
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dijon mustard, balsamic vinegar, brown sugar, olive oil and6 Moredijon mustard, balsamic vinegar, brown sugar, olive oil, minced fresh rosemary or 1 tsp dried rosemary, crushed, minced fresh thyme or 1/2 tsp dried thyme, garlic cloves, minced, salt, pepper, boneless beef sirloin steak, cut into 1-1/2-inch cubes15 min, 10 ingredients
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dijon mustard, balsamic vinegar, brown sugar, olive oil and6 Moredijon mustard, balsamic vinegar, brown sugar, olive oil, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, minced fresh thyme or dash dried thyme, garlic clove, minced, salt, pepper, beef top sirloin steak, cut into 1-1/2-inch cubes15 min, 10 ingredients
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Skewered Beef Strips with Spicy Honey Glazebeef top sirloin steak, soy sauce, white vinegar and3 Morebeef top sirloin steak, soy sauce, white vinegar, ground ginger, ground red pepper, honey30 min, 6 ingredients
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Grilled Vietnamese Beef Skewersfreshly squeezed lime juice, fish sauce, granulated sugar and9 Morefreshly squeezed lime juice, fish sauce, granulated sugar, vegetable oil, hot chili-garlic sauce, garlic cloves, minced, grated fresh ginger, ground coriander (optional), top sirloin beef, skewers, presoaked in water, red bell peppers (optional), chopped fresh mint (optional) or cilantro leaf (optional)6 hour 9 min, 12 ingredients
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Belgian Beef Skewers With Beer BBQ Sauceboneless beef roast, cut into 1 inch cubes, garlic, minced and7 Moreboneless beef roast, cut into 1 inch cubes, garlic, minced, onion, finely chopped, dijon mustard, ale, ketchup, brown sugar, hot pepper sauce, salt & pepper25 min, 9 ingredients
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Beef in Wine on Skewersbeef, yellow onions, peeled and quartered and8 Morebeef, yellow onions, peeled and quartered, green peppers, seeded, olive oil, lemon juice, zinfandel, oregano, bay leaves, garlic cloves, crushed, salt and pepper30 min, 10 ingredients
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Beef Kabobs With Horseradish Saucebeef sirloin steak, cut into about 32 1-inch cubes and9 Morebeef sirloin steak, cut into about 32 1-inch cubes, italian dressing, fresh mushrooms, tomatoes, green bell pepper , cut into 8 1-inch pieces, onion, cut into 8 wedges, metal skewers, sour cream, italian dressing, prepared horseradish50 min, 10 ingredients
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Sweet and Sour Pork Kabobs with Fried Rice (Sandra Lee)sweet and sour sauce and16 Moresweet and sour sauce, pineapple juice from canned pineapple, soy sauce, garlic clove, minced, fresh ginger, peeled and minced, green bell pepper, cut into quarters, red bell pepper, cut into quarters, pineapple chunks, drained, pork tenderloin , cut crosswise into 4 equal pieces, wooden skewers , soaked in water for 10 minutes to keep from burning, fried rice, butter, water, canned crushed pineapple, drained, soy sauce, frozen peas and carrots, thawed, frozen cut corn kernels, thawed55 min, 17 ingredients
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Marinated Onions 3 Recipesmarinated onions, lg vidalia onions, vegetable oil and36 Moremarinated onions, lg vidalia onions, vegetable oil, white vinegar, tb sugar, ts salt, ts pepper, ts parsley flakes, ts oregano, ts garlic powder, onions 1/4 inch thick , separating rings. ingredients are more estimated than measured, add or subtract to your own individual taste. mix all ingredients in a container you can cover and shake, keep in the refrigerator. marinade at least 24 hours before serving. you can continue to add more onions to mixture as necessary for up to four additions. after that, drain, make new marinade and transfer onions., marinated onions, yellow onions, thinly sliced, extra virgin olive oil, champagne vinegar, kosher salt, freshly cracked pepper, lemon juice, chopped chives, rinse onions under cold water to reduce their sharpness. drain and place onions in medium bowl. toss onions with oil, vinegar, lemon juice, salt and pepper. marinate at room temperature for 15 minutes. stir in chives., marinated onions, dry white wine, white vinegar, water, oil, garlic, stems of parsley, sugar, salt, cayenne pepper, chopped basil, dijon mustard, pearl onions, peeled, chopped parsley, combine all ingredients except the pearl onions and chopped parsley. bring marinade ingredients to a boil., heat and pour over onions. cool. refrigerate for 48 hours., when ready to serve , sprinkle with chopped parsley.39 ingredients
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