159063 make your sweetened milk substitute Recipes

dry yeast, warm water, sugar, baking powder, baking soda, salt, all-purpose flour, buttermilk (make your own with 2 cup milk and 1 tsp vinegar, let it set until it curdles, about 10 minutes), shortening

carrots, thinly sliced, zucchini, thinly sliced, mushrooms, sliced, olive oil, garlic cloves, pressed, dried thyme, black pepper, italian-style diced tomatoes, ricotta cheese, egg, grated fresh parmesan cheese, white alfredo sauce (use a good quality brand,or make your own), milk, uncooked lasagna noodles, shredded mozzarella cheese

all-purpose flour, light brown sugar, ground cinnamon, kosher salt, cold butter, bread, melted butter, granulated sugar, pureed pumpkin (canned or make your own ), milk, eggs, vanilla extract, all-purpose flour, ground cinnamon, baking soda, kosher salt, ginger, freshly grated nutmeg, baking powder, chopped toasted walnuts, whole walnut halves for decorating loaf

sliced potatoes (#4 cone), elephant garlic shredded on #1 cone, onion - shredded on #2 cone, alfredo sauce (recipe below if you make your own ), milk, tuna, shredded colby-jack cheese, frozen spinach, season to taste (thyme , oregano, dill, or basil), red or green pepper (sliced julienne), crumbled chips, tblsp. butter, melted, alfredo sauce, butter (sweet ), garlic cloves, minced, heavy cream, white pepper, grated parmesan cheese, mozzarella cheese

sweetened condensed milk, chocolate syrup, heavy whipping cream , whipped, white cake mix (regular size), chocolate syrup, mint leaves and red candied cherries

milk, bananas, low calorie granulated sugar substitute (such as sweet n low)

make ahead cookie mix, white sugar, butter, vanilla extract, egg, chopped walnuts, any flavor fruit jam, egg white

make ahead cookie mix, brown sugar, shortening, peanut butter, vanilla extract, egg

eggs, butter, sugar, flour, milk, vanilla, salt, coconut (optional)

heavy whipping cream, egg yolks, splenda sugar substitute, splash vanilla (optional)

table cream (7.6oz nestle media crema or ), powdered egg, splenda sugar substitute (or 1 splenda quick pack )

brown rice, uncooked, water, vanilla extract (optional), artificial sweetener (optional)

make ahead creole-stuffed potatoes, chopped onion, chopped green pepper, butter or margarine, chopped tomatoes, potatoes, baked, milk, salt and pepper to taste, butter or margarine, paprika to taste, saute onions and green pepper in 2 tsp. butter or margarine in skillet. add tomatoes; simmer for 2 minutes. cut potatoes in half lengthwise; scoop out pulp; reserve shells. mash pulp with milk, salt and pepper. fold in tomato mixture; spoon into shells on baking sheet. dot with butter; sprinkle with paprika. chill, covered, for several hours if desired., make ahead to this point., bake in preheated 400* f. oven for 20 minutes.

boiling water, butter, sugar, pure vanilla extract, powdered milk

sweetened condensed milk, shredded coconut, vanilla extract, salt

sugar, water, boiling hot, sweetened condensed milk (i use homemade ), hintz cocoa powder, nescafe instant coffee, hills bros. cappucino double mocha instant cappuccino mix

sweetened condensed milk, eggs, all purpose flour, baking powder, unsalted butter, melted and cooled