362 maida passover Recipes

all-purpose flour (35 g), baking powder, salt, semisweet chocolate or 8 oz bittersweet chocolate, chopped, toasted and chopped walnuts or 1/2 cup pecans (50 g) (optional), eggs, pure vanilla extract (8 g), sour cream (regular not low fat , 80 g), unsalted butter (113 g), granulated sugar (150 g)

fresh blueberries, washed and dried, flour, baking powder, salt, sugar, egg, unsalted butter, melted, milk, lemon , zest of, finely grated

frozen chopped spinach, matzo crackers, eggs, beaten, salt and pepper to taste, ground nutmeg, butter, grated parmesan cheese

eggs, cold water, salt, matzo meal, vegetable oil for frying, white sugar

eggs, canned pumpkin puree, vegetable oil, white sugar, baking soda, cream of tartar, salt, ground cinnamon, ground nutmeg, matzo cake meal

matzo farfel, eggs, beaten, white sugar, salt, kosher margarine, melted, apples - peeled, cored and shredded, very ripe bananas, mashed, ground walnuts, divided

margarine, red curry powder or 1 -2 tbsp madras curry, fruity white wine , riesling and gewurztraminer are good, chicken pieces, approx . 13 . 5 lbs, chinese duck sauce , gold s brand is good, coconut, shredded, scallion, finely chopped, toasted almonds, finely chopped , peanuts if not making for passover

eggs, separated, sugar, wine (probably concord grape), walnuts, chopped, cake crumbs , for passover, potato starch, cinnamon, lemon rind, grated

golden raisins, gin, confectioners sugar (sift before measuring), unsweetened cocoa powder , preferably dutch-process (sift before measuring), instant espresso powder, all-purpose flour (unsifted), salt, egg whites, vanilla, pecans (2 1/4 cups), toasted, cooled, and coarsely chopped

all-purpose flour, double-acting baking powder, salt, butter, sugar, eggs, milk, lemons , rind of, finely grated, lemon juice, sugar

unsalted butter, softened, pepperidge farm white bread, vidalia onion, peeled and thinly sliced, sea salt, mayonnaise (dont use the low fat or fat free stuff), parsley , leaves of,finely chopped

all-purpose flour, salt, baking soda, double-acting baking powder, cinnamon, zucchini, shredded, eggs, granulated sugar, vegetable oil, vanilla, walnuts (optional), chocolate chips (optional)

extra- deep dish pie shells, frozen and unbaked, light cream (or 1 cup heavy cream and 3/4 cup milk), eggs, vanilla extract, light brown sugar , firmly packed, salt, ground black pepper, ground ginger, mace, ground nutmeg, canned pumpkin (or may use fresh pumpkin, 2 cups), heavy cream, granulated sugar or 1/4 cup powdered sugar, vanilla extract

semisweet chocolate (3 squares), sweet butter, softened (2 sticks), salt, vanilla , extraact, sugar, egg yolks, flour, candied cherries , if desired or chopped nuts, for decoration if desired

all-purpose flour, sugar, salt, cold butter, cut up, ice water, butter, sugar, brandy or 1 tbsp cognac or 1 tbsp water, granny smith apples (peeled, cored, and cut into 8ths), raisins, toasted walnuts, coarsely chopped, apricot preserves

fresh cranberries, eggs, deep colored orange, finely grated rind only, raisins (1/2 cup), orange juice, vanilla extract, tart apple (to make 1 cup diced ), all-purpose flour, all-purpose whole wheat flour, double-acting baking powder, baking soda, cinnamon, nutmeg, allspice, salt, granulated sugar, unsalted butter, cold and firm (1/2 stick), walnuts, broken into medium-size pieces (generous 1 cup), granulated sugar

breadcrumbs for dusting, grated zest of 2 large lemons, lemon juice, wide piece of fresh ginger, flour, baking soda, baking powder, salt, moderately packed, finely ground fresh white pepper, unsalted butter, plus extra for pans, sugar, eggs, buttermilk, lemon glaze, lemon juice, sugar