337 macaroni and jack Recipes

elbow macaroni, frozen butternut squash (packages frozen pureed winter squash), low-fat milk, extra-sharp cheddar cheese, grated (about 1 1/3 cups), monterey jack cheese, grated (about 2/3 cup), part-skim ricotta cheese, salt, mustard powder, cayenne pepper, grated parmesan cheese, unseasoned breadcrumbs, olive oil

macaroni noodles (by luxury, looks like spaghetti noodles but fatter.), butter, flour, half&half, egg (beaten ), velveeta cheese (cubed ), shredded colby jack cheese, shredded sharp chedder cheese, salt and pepper

grated parmesan cheese, elbow macaroni, extra-sharp cheddar cheese, grated, cayenne pepper, mustard powder, salt, part-skim ricotta cheese, frozen pureed winter squash, low-fat milk, olive oil, monterey jack cheese, grated, unseasoned breadcrumbs

macaroni, shredded monterey jack cheese, shredded mozzarella cheese, shredded cheddar cheese, velveeta cheese, butter or 1/2 cup margarine, half-and-half, eggs, beaten, milk, pepper

spam (my husband is a vegetarian so i use morningstar veggie hot dogs or loma linda lunch meat), ham , can be used instead, pineapple chunks, celery, macaroni, dry, colby-monterey jack cheese, mayonnaise, celery seasoning, parsley, dry

macaroni, butter, minced onion, minced garlic, all-purpose flour, half-and-half cream, milk, dry mustard powder, liquid smoke flavoring (optional), grated parmesan cheese, cream cheese, cubed, shredded swiss cheese, shredded monterey jack cheese, shredded sharp cheddar cheese, salt and pepper to taste, bread crumbs, grated parmesan cheese

unsalted butter, plus more for baking dish, coarse salt, fresh ground black pepper, elbow macaroni, evaporated milk, skim milk, eggs, seasoning salt, garlic powder, extra-sharp cheddar cheese, grated, monterey jack cheese, grated, paprika, for sprinkling

macaroni, white tuna packed in water (albacore, drained), campbell southwest-style pepper jack soup, milk (1 soup can full), mayonnaise (hellman s, not miracle whip), progresso italian-style fine bread crumbs, margarine , cut into slivers, shredded cheddar cheese, salt & pepper (to taste)

macaroni noodles, milk, evaporated milk (pet brand preferred), butter, melted, shredded colby-monterey jack cheese, velveeta cheese, cubed, salt, pepper, flour, cayenne pepper, olive oil

macaroni, cooked, rinsed with cold water, butter, melted, eggs, mixed with a fork, half-and-half, velveeta cheese, diced (8 oz), shredded sharp cheddar cheese (8 oz), shredded colby-monterey jack cheese (8 oz), shredded mozzarella cheese (8 oz)

macaroni, cooked, rinsed with cold water, butter, melted, eggs, mixed with a fork, half-and-half, velveeta cheese, diced (8 oz), shredded sharp cheddar cheese (8 oz), shredded colby-monterey jack cheese (8 oz), shredded mozzarella cheese (8 oz)

elbow macaroni , cooked al dente, set aside, butter , cut into cubes, evaporated milk, whole milk, sour cream, shredded cheddar cheese, divided, shredded colby-jack cheese, velveeta cheese, cubed, kosher salt, white pepper, eggs, lightly beaten

macaroni, eggs, lightly beaten, milk, velveeta cheese, cubed, assorted shredded cheese (cheddar, swiss, jack), pepper, butter

elbow macaroni, uncooked, shrimp (40 to 60 count), shelled and deveined, butter, divided, garlic, finely chopped, chopped medium onion, chopped celery, salt, divided, chopped fresh chives, freshly ground black pepper, cornstarch, mixed with 1/2 cup warm water, ground nutmeg, nonfat half-and-half, shredded colby jack cheese, shredded sharp cheddar, egg, lightly beaten, paprika, for garnish

elbow macaroni, grated colby-monterey jack cheese, margarine, evaporated milk, eggs, salt, pepper

elbow macaroni, frozen pureed winter squash, percent lowfat milk, extra-sharp cheddar, grated (about 1 1/3 cups), monterrey jack cheese, grated (about 2/3 cup), part-skim ricotta cheese, salt, powdered mustard, cayenne pepper, unseasoned bread crumbs, grated parmesan, olive oil

macaroni, shredded monterey jack and cheddar cheese blend, grated smoked gouda cheese, sour cream, butter, milk, minced garlic, hormel real bacon bits, bacon, salt, pepper

macaroni, sliced prosciutto about 6 slices, unsalted butter, panko, flour see below, flour add to above, whole milk, monterey jack cheese shredded , about 4oz, sharp cheddar cheese shredded , about 2oz, dijon mustard, kosher salt plus more for salting water, black pepper fresh ground