464 louisiana pepper sauce Recipes

  • Louisiana Deviled Crab Cakes
    chopped onion, chopped green bell pepper, chopped celery and
    12 More
    chopped onion, chopped green bell pepper, chopped celery, unsalted butter, egg, sour cream, dry mustard, worcestershire sauce, cayenne, salt, sliced scallion greens, saltines, finely ground, jumbo lump crabmeat , picked over, vegetable oil, accompaniments: tartar sauce and lemon wedges
    10 min, 15 ingredients
  • Louisiana Jambalaya
    onion, chopped, butter or 4 tbsp oleo and
    15 More
    onion, chopped, butter or 4 tbsp oleo, minced fresh garlic (or from jar), diced tomatoes, tomato paste, stalks celery, chopped, green bell peppers or 1 red bell pepper, chopped, salt, pepper, cayenne pepper, thyme, crabmeat, shrimp, boiled & peeled, water, rice, worcestershire sauce
    1 hour 15 min, 17 ingredients
  • Louisiana Burger (Bobby Flay)
    prepared mayonnaise, dijon mustard, whole-grain mustard and
    18 More
    prepared mayonnaise, dijon mustard, whole-grain mustard, hot sauce, or more if desired, cornichons, diced, green onion, white and pale green part, finely chopped, chopped flat-leaf parsley, salt and freshly ground black pepper, sweet paprika, freshly ground black pepper, kosher salt, dried thyme, garlic powder, onion powder, cayenne pepper, ground chuck, canola oil, plus more for brushing, paper thin slices pepper jack cheese, buns, split, sliced tasso ham, red onion, peeled and cut into 1/4-inch thick slices
    40 min, 21 ingredients
  • Louisiana Duck
    celery ribs, chopped, bell pepper, chopped, onion, chopped and
    7 More
    celery ribs, chopped, bell pepper, chopped, onion, chopped, mustard, wild ducks, garlic salt, ground black pepper, ground red pepper, bacon, worcestershire sauce
    3 hour 20 min, 10 ingredients
  • Louisiana Gumbo File
    whole fryer chicken (for the stock) and
    18 More
    whole fryer chicken (for the stock), deboned chicken breasts, andouille sausage or kielbasa, shelled crawfish or shrimp, onions, stalk of celery, garlic, flour, sliced okra (fresh is better ), stewed tomatoes, carrot, cayenne pepper, salt, black pepper, gumbo file, lousiana hot sauce, bay leaves, olive oil or other cooking oil, white rice (sometimes i use boil-n-bag)
    19 ingredients
  • Louisiana Shrimp Creole
    oil, flour, shrimp, peeled and deveined (raw ) and
    9 More
    oil, flour, shrimp, peeled and deveined (raw ), garlic clove, minced, minced onion, minced parsley, water, salt (i use only 1 tsp ), bay leaves, cayenne pepper, tomato sauce, chopped bell pepper (green )
    50 min, 12 ingredients
  • Louisiana Chicken and Pasta
    uncooked gemelli pasta (pasta twists) and
    11 More
    uncooked gemelli pasta (pasta twists), bacon , cut into 1/2-inch pieces, boneless skinless chicken breast halves, cut into 1/2-inch pieces, diced green bell pepper, onion, finely chopped (1/2 cup), black-eyed peas or 1 (15 oz) can garbanzo beans, drained, progresso chicken broth, worcestershire sauce, garlic pepper seasoning, dried thyme leaves, ground red pepper (cayenne), chopped fresh parsley , if desired
    40 min, 12 ingredients
  • Louisiana Best Steak Marinade Louisiana Best Steak Marinade
    fresh lemon juice, dry mustard, salt and
    7 More
    fresh lemon juice, dry mustard, salt, fresh coarse ground black pepper, worcestershire sauce, accent seasoning, garlic clove, crushed, soy sauce, salad oil, steak , of your choice
    4 hour , 10 ingredients
  • Louisiana Corn and Crab Bisque Louisiana Corn and Crab Bisque
    butter, chopped onion, chopped green bell pepper and
    16 More
    butter, chopped onion, chopped green bell pepper, chopped celery, chopped red bell pepper, minced garlic, chicken broth, dry white wine, dried thyme leaves, blond roux (1/4 cup vegetable oil and 1/4 cup flour), heavy whipping cream, salt, white pepper, ground cayenne pepper (or to taste), hot sauce, cooked corn, lump crabmeat, chopped flat leaf parsley, chopped green onion
    1 hour 15 min, 19 ingredients
  • Louisiana Burgers 2 (Bobby Flay) Louisiana Burgers 2 (Bobby Flay)
    prepared mayonnaise, dijon mustard, whole-grain mustard and
    19 More
    prepared mayonnaise, dijon mustard, whole-grain mustard, hot sauce, or more if desired, cornichons, diced, green onion (white and pale green parts), finely chopped, chopped fresh flat-leaf parsley, salt and freshly ground black pepper, sweet paprika, kosher salt, plus more for sprinkling, freshly ground black pepper, dried thyme, cayenne pepper, garlic powder, onion powder, ground chuck, 80/20 mix, canola oil, plus more for brushing, paper thin slices pepper jack cheese, buns, split, sliced tasso ham, red onion, peeled and cut into 1/4-inch-thick slices, potato chips
    55 min, 22 ingredients
  • Louisiana Chicken Louisiana Chicken
    king arthur unbleached all-purpose flour and
    14 More
    king arthur unbleached all-purpose flour, oven roasting bag, roasting chicken (3-1/2 to 5 lb), salt, cayenne pepper, onions, quartered, potatoes, peeled and quartered, carrots , cut into 2-inch pieces, green peppers, quartered, garlic cloves, peeled, dried parsley flakes, dried mint or 1 tbsp minced fresh mint, chicken broth, worcestershire sauce, drops bitters , optional
    15 min, 15 ingredients
  • Louisiana Crab Boil Louisiana Crab Boil
    yellow mustard seeds, coriander seeds, whole allspice and
    5 More
    yellow mustard seeds, coriander seeds, whole allspice, dill seeds, crushed red pepper, bay leaves, salt and cayenne pepper (or liquid hot sauce) to taste
    10 min, 8 ingredients
  • Louisiana Jambalaya Louisiana Jambalaya
    johnsonville smoked sausage, halved and sliced and
    17 More
    johnsonville smoked sausage, halved and sliced, cubed fully cooked ham, canola oil, celery ribs, chopped, onion, chopped, green pepper, chopped, green onions, thinly sliced, garlic cloves, minced, diced tomatoes, undrained, dried thyme, salt, pepper, cayenne pepper, chicken broth, uncooked long grain rice, water, worcestershire sauce, cooked shrimp, peeled and deveined
    10 min, 18 ingredients
  • Louisiana Baked Shrimp Louisiana Baked Shrimp
    peeled deveined medium. shrimp, butter or 3 tbsp margarine and
    8 More
    peeled deveined medium. shrimp, butter or 3 tbsp margarine, dry red wine, chili powder, ground black pepper, minced garlic, worcestershire sauce, salt, ground red pepper, french bread or italian bread
    17 min, 10 ingredients
  • Louisiana Caviar Dressing Louisiana Caviar Dressing
    buttermilk, mayonnaise, sour cream, garlic clove, minced and
    9 More
    buttermilk, mayonnaise, sour cream, garlic clove, minced, minced shallots, celery salt, lemon juice, hot sauce, ground white pepper, salt, freshly ground black pepper, louisiana paddlefish caviar, chopped fresh chives
    13 ingredients
  • Louisiana Rolled Veal Roast Louisiana Rolled Veal Roast
    veal rump roast , butterflied, salt, pepper, olive oil and
    19 More
    veal rump roast , butterflied, salt, pepper, olive oil, chopped onion, garlic, minced, hot sauce, olive oil, sliced fresh mushrooms, chopped, cooked ham, soft breadcrumbs, milk, dried whole marjoram, dried whole thyme, all-purpose flour, beef broth, rose wine, chopped onion, chopped celery, chopped green pepper, bay leaves, all-purpose flour, lemon slices
    23 ingredients
  • Louisiana Light Creole Sauce Louisiana Light Creole Sauce
    canned tomatoes, drained and coarsely chopped and
    7 More
    canned tomatoes, drained and coarsely chopped, stalk celery, chopped, green pepper, chopped, chopped onion, garlic clove, minced, cayenne pepper, pepper, extra-virgin olive oil
    8 ingredients
  • Louisiana Shrimp, Chicken, & Sausage Gumbo Louisiana Shrimp, Chicken, & Sausage Gumbo
    all-purpose flour, canola oil, onion, chopped and
    17 More
    all-purpose flour, canola oil, onion, chopped, green bell pepper, diced, stalk celery, minced, garlic, minced, reduced-sodium chicken broth, whole tomatoes, drained and chopped, okra, trimmed and cut into 1/2-inch-long pieces (10 pods), freshly ground pepper, dried thyme, dried oregano, cayenne pepper, bay leaf, grain white rice, shrimp, peeled and deveined, chicken breast, boneless & skinless, trimmed and cut into 1/2-inch pieces, sausage, thinly sliced, salt , to taste, hot sauce , to taste
    20 ingredients




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