258413 linguine with cauliflower garlic and bread crumbs Recipes

bread , halved lengthwise, unsalted butter, garlic cloves, finely chopped, salt and pepper, dried oregano, freshly grated parmesan

garlic , minced from a jar, water packed (i used a tbsp), extra virgin olive oil, italian seasoning (i used a tbsp), pepper, freshly cracked and ground (i did about 50 cranks on the pepper mill which is about 3 tsp or 1 tbsp), salted butter, softened (2 sticks)

grilled italian loaf or garlic bread from scratch, garlic unsalted butter & olive oil homemade mixture of course, fresh ripe tomatoes, lightly sauteed sweet onions , bacon, green or red peppers, fresh chopped basil, hot pepper rings or hot chile peppers cut into thin strips, lotsa mozzarella cheese, salt & pepper (find some unusual versions)

olive oil, garlic, crushed, plain dry bread crumbs, fresh sage leaves, skinless, boneless chicken breast meat - cut into strips, fresh lemon juice, fresh linguine pasta, freshly grated parmesan cheese

olive oil, divided, almonds, italian breadcrumbs, garlic clove, minced, lemon juice, divided, lemon zest, dry linguine, spinach, stems removed, vegetable broth, salt, parmesan cheese

garlic crushed, butter, olive oil, bread sliced diagonally, parsley finely chopped

bread dough, butter, softened, mozzarella cheese, minced garlic, parmesan cheese

garlic bread (costco 2 loaves to a bag), whole wheat french (costco 2 loaves to a bag), prosciutto 1/2 lb (freeze slightly so you can chop into bite sized strips, salami 1/2 lb (pick something exotic from the deli when you buy the prosciutto) sliced thin, italian olive medley 1 pint, pitted ( buy where you can taste and pick ones you like), chopped, roasted red peppers 1 jar, 7 oz, chopped, artichoke hearts 7 oz, sliced, red onion 1 small, sliced thin, english cucumber, peeled & sliced, parmesan cheese 1.5 cups grated, garlic olive oil or any that you like, fresh herbs 1/4 cup (rosemary, lavender marjoram, thyme & basil is what s in my garden) chopped, fresh ground pepper, sea salt, italian dressing (optional)

garlic clove, minced, salted butter, softened, italian bread , preferably semolina, halved lengthwise, freshly grated parmesan cheese

chorizo. (authentic spanish chorizo latienda.com ), garlic cloves, bread, eggs, paprika, olive oil, salt

extra-virgin olive oil, garlic cloves, thinly sliced, toasted hard bread crumbs, roughly chopped walnuts, hot red pepper flakes, linguine, roughly chopped italian parsley, freshly grated caciocavallo cheese or pecorino romano

extra-virgin olive oil, garlic, thinly sliced, toasted hard bread crumbs , darker better than lighter, walnuts, roughly chopped, red chile flakes, linguine, italian parsley, roughly chopped to yield 1/2 cup, freshly grated caciocavallo

head cauliflower (about 3 lb), butter, all-purpose flour, milk, kosher salt and freshly-ground black pepper, shredded gruyere, shredded parmesan, grated nutmeg, panko (japanese bread crumbs) or coarsely ground fresh bread crumbs

head cauliflower (about 2 lb), cut into bite-size florets, garlic, roughly chopped, unsalted butter, kosher salt, fresh bread crumbs (see know-how, below), minced fresh flat-leaf parsley, freshly ground black pepper, lemon wedges

extra-virgin olive oil, garlic cloves, thinly sliced, toasted hard bread crumbs, roughly chopped walnuts, hot red pepper flakes, linguine, roughly chopped italian parsley, freshly grated caciocavallo cheese or pecorino romano

dry linguine, extra-virgin olive oil, plus more for serving, garlic cloves, slivered, red pepper flakes, littleneck or manila clams, scrubbed and rinsed well, dry white wine , such as pinot grigio, lemon, juiced, unsalted butter, sea salt and freshly ground black pepper, handfuls fresh flat-leaf parsley, finely chopped, lightly toasted and fried bread crumbs (optional)

kosher salt, divided, dried linguine, olive oil, unsalted butter, sliced onions, sliced garlic, flat anchovy fillets (not packed in salt variety), well drained, freshly ground black pepper, chopped fresh parsley leaves, lightly toasted bread crumbs