96308 linguine clams ginger broth Recipes

linguine, dried (or fresh ), extra virgin olive oil, chopped red onion, garlic cloves, minced (or to taste), dried thyme, dry white wine (or vermouth), reduced-sodium chicken broth (or vegetable broth), green olives, pitted and sliced, lemon juice, capers, drained, lemon zest, finely grated, cooked salmon (broken up into chunky pieces), salt, fresh ground black pepper, chopped fresh basil leaf

baby clams, drained (juice reserved), clam juice or 30 oz broth or 30 oz water, salt pork, finely minced, onion, chopped (optional), chopped celery rib, leek, cleaned well and chopped, green bell pepper, chopped, garlic cloves, minced, diced tomatoes, bay leaf, dried thyme, dried oregano, salt (to taste), white pepper (to taste), tabasco sauce (to taste), worcestershire sauce (to taste), old bay seasoning (to taste), turnips, peeled and diced

linguine, frozen shelled edamame, green onions, thinly sliced, olive oil, tomatoes, halved, garlic cloves, minced, dried oregano, salt, white wine or 1/4 cup reduced-sodium chicken broth, butter, crumbled feta cheese, fresh basil, minced

linguine, garlic cloves, minced, zucchini, sliced, broccoli florets, red pepper, cut in thin strips, olive oil, chicken broth, hot pepper flakes, salt and pepper, fresh parmesan cheese, shredded

linguine, bacon, diced, garlic, finely diced, broccoli rabe, ends trimmed and stalks cut into 1-inch pieces, low-sodium chicken broth, corn kernels, fresh (from 2 ears) or frozen, unsalted butter (optional), kosher salt, black pepper, grated parmesan

butter , 1 1/2 tbsp., chopped onions , 2 cups, chopped celery , 1 cup, chopped carrots, chopped green pepper , 1/2 cup, diced tomatoes, chopped clams, chicken broth, thyme, white pepper, curry powder, diced potatoes , 4 cups

linguine, spinach linguine, butter or 2 tbsp margarine, fully cooked ham, , cubed (, about 1-1/2 cups), sliced fresh mushrooms, carton light cream (8 oz), egg yolks, well beaten, grated parmesan cheese

linguine , cooked according to package directions, chicken broth or 2 1/2 quarts, saffron, tarragon, heavy cream, sweet butter, fresh parsley, chopped

uncooked linguine, cornstarch, chicken broth, white wine or additional chicken broth, butter, garlic clove, minced, sliced fresh mushrooms, green onions, sliced, grated carrot, bay scallops, minced fresh parsley, lemon wedges, optional

clams, in the shell, clam juice or fish stock, recipe follows, fresh thyme, leaves only , roughly chopped 1/2 tsp freshly ground black pepper, heavy cream, salt to taste

linguine, olive oil, eggplant, cut into 1/2-inch, cubes, red bell peppers or 2 yellow bell peppers, chopped, onion, chopped, garlic cloves, chopped, fresh basil, chopped, pine nuts, toasted, fresh thyme leave, chopped (or 1/2 tsp. dried ), fresh rosemary, chopped (or 1/2 tsp. dried ), fat-free chicken broth, salt, ground black pepper, freshly grated parmesan cheese (or 3 oz)

clams, soy sauce, sake, mirin, sugar, grated ginger (juice), water, egg, beaten, japanese parsley, chopped

linguine, extra virgin olive oil, garlic cloves, shrimp or 1 1/2 lbs rock , peeled and deveined, fresh basil leaves, coarsely chopped, plus more leaves for garnish, minced orange zest, dry vermouth, low sodium chicken broth, lemon , juice of, light cream or 1/2 cup whipping cream, unsalted butter, salt, freshly ground black pepper

linguine, uncooked, olive oil or 2 tbsp vegetable oil, garlic cloves, finely chopped, anchovy paste, red jalapeno chile, seeded and finely chopped, sun-dried tomatoes packed in oil, chopped, chopped fresh oregano or 1 tsp dried oregano leaves, boneless skinless chicken breast , cut into 1-inch pieces, red peppers , cut into 1x1/4-inch strips or 2 medium yellow bell peppers, dry red wine or 1/2 cup progresso chicken broth, parmesan cheese (freshly grated or shredded )

linguine, dried or fresh, olive oil, chopped red onion, garlic, minced, dried thyme, vermouth or dry white wine, reduced-sodium chicken or vegetable broth, sliced pitted green olives, lemon juice, drained capers, grated lemon zest, cooked salmon, about 8 oz, broken up into 2-inch pieces, salt and freshly ground black pepper, chopped fresh basil leaves

linguine, extra-virgin olive oil, shallots, thinly sliced, thick slice of prosciutto , cut into 3-by-1/4-inch matchsticks, drained, oil-packed sun-dried tomatoes , cut into thin strips, crushed red pepper, salt and freshly ground black pepper, chicken stock or canned low-sodium broth, italian gorgonzola cheese, chopped flat-leaf parsley

clams , soaked in water for 30 minutes and well scrubbed, caraway seed, chicken stock or 1 cup low sodium chicken broth, water, bacon, chopped finely, chopped onion, chopped celery, garlic, minced, flour, cream, milk, bay leaf, thyme, diced potatoes

clams, undrained, chicken broth, uncooked regular rice, fresh parsley, bay leaf, whipping cream, salt, pepper