4 lime shrimp black bean mango Recipes

  • Calypso Shrimp With Black Bean Salsa
    black beans, rinsed and drained and
    15 More
    black beans, rinsed and drained, mango, peeled and chopped (1 cup), red bell pepper, chopped (1/2 cup), green onions, sliced (1/4 cup), chopped fresh cilantro, lime zest, lime juice, red wine vinegar, cayenne, lime zest, lime juice, vegetable oil, garlic clove, finely chopped, chopped gingerroot, uncooked large shrimp, peeled and deveined, lime slice, if desired
    40 min, 16 ingredients
  • Chili-Lime Shrimp Bowls with Black Bean-Mango Salsa Chili-Lime Shrimp Bowls with Black Bean-Mango Salsa
    grain white rice, water, canola or vegetable oil, salt and
    14 More
    grain white rice, water, canola or vegetable oil, salt, lime juiced, cilantro chopped, black beans drained and rinsed, mango peeled and chopped, red onion minced, cilantro chopped, lime juice, salt and pepper, extra virgin olive oil, honey, chili powder, lime juiced, salt and pepper, raw jumbo shrimp
    18 ingredients
  • Mango-Shrimp Tostadas Mango-Shrimp Tostadas
    firm-ripe mango (about 1 lb.) and
    11 More
    firm-ripe mango (about 1 lb.), firm-ripe avocado (about 10 oz.), lime juice, shelled, deveined cooked shrimp, rinsed and drained, minced fresh serrano chili, chopped green onions, flour tortillas (8 in .), low-fat refried black beans, fat-skimmed chicken broth, shredded iceberg lettuce, nonfat sour cream, salt
    12 ingredients




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