163 lime preserves Recipes

pork loin, boneless, kosher salt, black pepper, ground cumin, apricot jam or 3/4 cup apricot preserves, jalapenos, sliced into rings and seeded (for more heat , do not seed), red onion, roughly chopped, corn tortillas or 16 small flour tortillas, warmed, fresh cilantro leaves, limes, cut into wedges

peppermint ice cream, softened, strawberry preserves, carbonated lemon-lime beverage, peppermint candy, crushed fine, whole candy canes

chicken drumsticks, unsalted butter, water, basil leaves , preferably thai basil, fish sauce, freshly squeezed lime juice, freshly squeezed orange juice, granulated sugar, japanese soy sauce, chili paste , preferably sriracha or 3 tbsp sambal oelek, garlic cloves, peeled and crushed, garlic cloves, peeled & halved , germ removed, and grated on a microplane grater, toasted sesame oil, soy sauce, fish sauce, lightly packed dark brown sugar, mirin, apricot preserves, jalapeno chile, thinly sliced, chili paste , preferably sriracha or 1 1/2 tbsp sambal oelek, basil leaves , preferably thai basil, cut into 1/4-inch chiffonade, coarsely ground fresh black pepper

boneless pork shoulder, kosher salt, black pepper, ground cumin, apricot jam or preserves, jalapenos, sliced into rings and seeded, red onion, roughly chopped, flour or corn tortillas, warmed, fresh cilantro leaves, lime, cut into wedges

rice sticks, extra firm tofu, chinese chives, green, bean sprouts, garlic cloves, minced, shallot, minced, vegetable oil, peanuts, crushed, fish sauce, sugar, tamarind pulp, dried arbol chile, ground, preserved turnip, egg, shrimp, banana flower , sliced lengthwise, lime wedges

olive oil, jamaican jerk rub, chicken tenders, pineapple , sliced into sm pieces, red pepper, green onions, heads romaine lettuce, black beans, drained, bacon, cooked and crumbled, limes, reduced-fat mayonnaise, pineapple preserves

digestive biscuits, softened unsalted butter, cream cheese, icing sugar, vanilla, juice of half a lime or lemon, double cream, cherry preserve or blueberry jam

dried thin flat rice noodles, palm sugar, white sugar, tamarind juice or 2 tbsp vinegar, coriander, garlic cloves, whole white pepper, shallots, sliced, garlic chives, firm tofu , cut into cubes, roasted peanuts, chopped, shredded salted preserved turnip (rub salt off with tea towel), roasted chili powder, tomato sauce or 4 tbsp ketchup, bean sprouts, soy sauce (thai seasoned style), lime

sugar (if you have to, use splenda), fresh lime juice, divided, water, garlic clove, minced, chili-garlic sauce, divided (such as lee kum kee), fish sauce, salt, divided, orange marmalade (we used apricot) or 1 tbsp apricot preserves (we used apricot), dark sesame oil, divided, shrimp, peeled and deveined (about 1 lb), shredded napa cabbage (chinese ), trimmed watercress leaves, shredded carrots, chopped fresh cilantro, chopped fresh mint, toasted sesame seeds

sirloin steaks, light soy sauce, plum preserves, lime , grated zest and juice, scallions, finely chopped, cilantro, chopped, fresh gingerroot, peeled and finely grated, garlic cloves, peeled and finely chopped

butter, cubed, peach preserves, lime juice, garlic clove, minced, prepared mustard, salmon fillets (1 lb each), chopped peeled fresh peaches or frozen unsweetened sliced peaches, thawed

salmon fillets, pineapple preserves, lime juice, dijon mustard, bottled fresh minced ginger, minced garlic, soy sauce, salt and pepper

jumbo shrimp, peeled and deveined, ginger preserves, limes , juice of, fresh cilantro, coarsely chopped, olive oil

fresh strawberries, hulled, seedless red raspberry preserves, blood orange juice (i found a bottle at trader joe s), cherry brandy , kirsberry (optional), brandy , favorite cognac, dark rum, malibu rum , passionfruit, crushed ice, club soda, to top, key lime , to squeeze over top, fruit sorbet (optional but recommended ) or fruit sherbet, to float-use favorite flavor but you might consider a red 1 (optional but recommended), red fruit, to garnish (optional)

pillsbury refrigerated crescent dinner rolls, shrimp (cooked and chopped fine ), sesame oil, lime juice, salt, pepper, cream cheese, soy sauce, scallion, chopped fine, minced garlic, ground ginger, red pepper flakes, fresh cilantro, mango preserves (if you can tsp find mango, use apricot. smuckers makes a mango jam or preserves which will work just f), sesame seeds

olive oil or 2 tbsp vegetable oil, dry jamaican jerk spice, salt, uncooked peeled deveined large shrimp (about 21 to30 or 16 to 20 extra large shrimp), fresh pineapple , 1 inch, red bell pepper , cut into 16 inch pieces, pineapple preserves, lime juice

recipe courtesy nongkran daks, vegetable oil , plus extra as needed, chopped garlic, dried shrimp , optional, sliced pork, whole shrimp, shelled and deveined, shredded) preserved radish, dried rice noodles (soaked 60 minutes in cold water and drained), water, thai sauce , recipe follows, eggs, ground hot chiles, or more to taste, ground roasted peanuts, sliced garlic chives or green onion, bean sprouts, rinsed , plus more for garnish, lime, tamarind juice, palm sugar plus 3 tbsp, water, fish sauce, salt