166 light chip brownies Recipes

semi-sweet chocolate chips, water, granulated sugar, unsweetened cocoa powder, egg, egg whites, low-fat sour cream, golden syrup, vegetable oil, vanilla, all-purpose flour, baking powder, icing sugar, smooth light ricotta cheese, light cream cheese, softened, unsweetened cocoa powder, icing sugar or 1 tbsp flaked chocolate

flour, baking powder, cinnamon, butter, chocolate chips, cocoa, eggs, lightly beaten, sugar, vanilla extract, chopped walnuts (optional) or 1/2 cup pecans (optional), chocolate chips, for garnish, chopped nuts (to garnish )

unsalted butter, unsweetened chocolate, chopped, low-fat sour cream, granulated sugar, light brown sugar, eggs, vanilla extract, whole-wheat flour, salt, bittersweet chocolate chunks or chips, butterscotch chips, low-fat milk

light brown sugar, crisco butter flavor shortening, water, vanilla extract, eggs, lightly beaten, flour, cocoa powder, baking soda, salt, semi-sweet chocolate chips

butter, softened, cream cheese, softened, king arthur unbleached all-purpose flour, semisweet chocolate chips, butter, sugar, egg, lightly beaten, vanilla extract, chopped pecans , optional, maraschino cherry halves, optional

milk chocolate chips, butter, light corn syrup, vanilla, peanut butter, powdered sugar, crispy rice cereal, chopped pecans

semi-sweet chocolate chips, water, granulated sugar, unsweetened cocoa powder, egg, egg whites, low-fat sour cream, corn syrup, vegetable oil, vanilla, all-purpose flour, baking powder, icing sugar, unsweetened cocoa powder, water

pillsbury classic fudge brownie mix, vegetable oil, water, eggs, chocolate chips or 3/4 cup semisweet chocolate chunk, whipping cream, cream cheese, softened (1/2 8oz, package), powdered sugar, white chocolate chips, frozen raspberries in light syrup, thawed, sugar, cornstarch, fresh raspberry

unsalted butter, unsweetened chocolate, coarsely chopped, brown sugar, pure vanilla extract, eggs, lightly beaten, unbleached all-purpose flour, semisweet chocolate chips, light brown sugar, crunchy peanut butter, unsalted butter, melted, milk or 2 tbsp half-and-half cream

light caramels, sweetened condensed milk, german chocolate cake mix, butter melted, sweetened condensed milk, chopped nuts, semi sweet chocolate chips

sugar, flour, cocoa powder ,sifted, water, melted butter (1/2 stick), skim milk, vanilla, instant chocolate pudding, light,non-dairy whipped topping divided, chocolate chips

all-purpose flour, granulated sugar, unsweetened cocoa powder, separated, unsweetened cocoa powder, separated, baking powder, salt, eggs, well-beaten, unsalted butter, melted and cooled, whole milk, pure vanilla extract, walnuts, chopped, semisweet chocolate chips, light brown sugar , firmly packed, boiling water

light brown sugar, eggs, room temperature, all-purpose flour, butter, strong hot coffee, vanilla extract, ground cinnamon, baking powder, baking soda, salt, cocoa powder, chopped pecans or 1 cup walnuts or 1 cup almonds, white chocolate chips, butter, softened, sugar, cocoa powder, ground cinnamon, heavy cream, brewed coffee, vanilla extract

chocolate cookies , whatever you like-try for low fat, low-fat cream cheese, low-fat sour cream, unsweetened cocoa powder, cornstarch, sugar, egg, egg white, semi-sweet chocolate chips

fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.

egg, beaten, light brown sugar, unsalted butter, melted, coffee-flavored liquor, vanilla extract, all-purpose flour , sifted, spooned, and leveled, dark baking cocoa, baking powder, ground cinnamon, kosher salt, milk chocolate chips, semisweet chocolate chips, vanilla chips or 1/4 cup white chocolate chips, chopped pecans, lightly toasted, cream cheese, softened, unsalted butter, softened, sugar, vanilla extract, milk

semi-sweet chocolate chips, butter, softened, instant coffee granules, water, granulated sugar, eggs, beaten, vanilla, flour, baking powder, salt, butterscotch chips, icing sugar, butter, vanilla, light cream, butterscotch chips, icing sugar, light cream

chocolate peanut butter brownies, brownies, creamy or crunchy peanut butter, butter, softened, light brown sugar, eggs, vanilla extract, self-rising flour, semisweet chocolate chips, preheat the oven to 300 degrees f. coat an 8-inch square baking pan with nonstick cooking spray. in a medium bowl, with an electric beater on medium speed, beat the peanut butter, butter, and brown sugar until light and fluffyl. add the eggs 1 at a time, beating well after each addition. blend in the vanilla, then beat in the flour. fold in the chocolate chips until well combined, then spread evenly in the baking pan. bake for 45 to 50 minutes, or until golden. remove from the oven and place the pan on a wire rack. allow to cool completely before cutting.