97296 lemony potato cakes tricolor Recipes

egg, mashed potatoes (left over ), flour, green onion (finely chopped ), baking powder, salt, black pepper, milk, shortening or 2 -3 tbsp vegetable oil

sour cream, diced seeded tomato, minced onions, white vinegar, minced fresh cilantro, salt, fresh ground black pepper, dried dill, red potatoes, with skins, shredded cheddar cheese, shredded monterey jack cheese, shredded parmesan cheese, green onion, chopped, minced fresh cilantro, salt, fresh ground black pepper, garlic powder, unseasoned breadcrumbs (progresso is good), all-purpose flour, dried dill, egg, beaten, milk, shortening (about 2-3 cups, for frying )

cocoa, flour, rye flour or 1/2 cup buckwheat flour, salt, baking soda, baking powder, cinnamon, eggs, vegetable oil, brown sugar, honey, vanilla, buttermilk, grated zucchini, grated sweet potato, dried cherries , hydrated in, rum or 3 tbsp hot water, pecans, roughly chopped (optional), chocolate chips (optional), powdered sugar, water or 1/4 cup your favorite liqueur

packaged refrigerated garlic-flavor mashed potatoes (or use your own homemade as long as they aren tsp very wet), tuna in water , reserve water, seasoned dry bread crumb, chopped celery, ground black pepper, cooking oil, tartar sauce (optional)

red potatoes (8 oz), cooked flaked salmon, egg white, green onions, chopped, chopped parsley, cajun seasoning or 1/2 tsp creole seasoning (more if you wish ), olive oil or 1 tsp canola oil, lemon wedge (to garnish ), parsley (to garnish ), low-fat mayonnaise, nonfat plain yogurt or 1 tbsp nonfat sour cream, grainy mustard, parsley, chopped, dill pickles, chopped, lemon juice

chopped green onion, mashed potatoes, chilled, shredded extra-sharp cheddar cheese, salt, fresh ground black pepper, bacon, cooked and crumbled, panko breadcrumbs (japanese breadcrumbs)

self-rising flour, pumpkin pie spice, condensed tomato soup, undiluted, maple syrup, mashed sweet potatoes, brown sugar, shortening (i prefer crisco ), eggs, pecans, chopped

cooked shredded cabbage, roughly cooked mashed potato, chopped spring onion, lightly beaten eggs, salt and pepper, oil (for frying )

potatoes (russets work well here), egg, flour, milk, sugar, salt, white pepper, butter or oil (for frying)

unsalted butter , plus, extra unsalted butter, for greasing pan, plain breadcrumbs, russet potatoes, peeled and cut into 1 inch pieces, heavy cream, salt, pepper, eggs, italian fontina cheese, sliced thin, sliced salami , cut into 1/2 inch pieces, grated parmesan cheese or 1/3 cup romano cheese

extra virgin olive oil, cooked mashed potatoes, firm and cold, smoked cheddar cheese , tillamook preferred, grated parmesan cheese, flour

lightly beaten egg, chopped green onions, chopped prosciutto, crushed garlic clove, eggs, lightly beaten (extra ), fresh breadcrumbs, vegetable oil (for frying ), potato, peeled and chopped (sebago or desiree), butter, milk, grated parmesan cheese, sea salt (optional), cracked black pepper (optional)

olive oil, pork tenderloin , cut into 1 cm strips, dry white wine, sage, chopped, coarse grain mustard, creme fraiche, low fat, head celeriac, about 300g, peeled, grated and squeezed , to remove excess liquid, new potatoes , scrubbed, grated and squeezed, to remove excess liquid, eggs, lightly beaten, plain flour, spring onions, finely sliced, fresh ground black pepper , to taste

sweet potatoes, peeled and cooked (i usually just steam them or microwave them), oil, onion, finely chopped, jalapeno pepper, seeded and finely chopped, garlic, minced, salt and pepper, breadcrumbs, cornmeal, oil, olive oil, orange juice, lime juice, chopped cilantro

potatoes, butter, egg, beaten, feta cheese, diced fine, salt and pepper, chopped parsley, flour (for dipping ), oil (for frying )