228114 lemon sauced broccoflower broccoli Recipes

frozen roasted potatoes with broccoli and cheese sauce (i use green giant), refrigerated pie crust , softened as directed on box (from 15-oz box), eggs, whipping cream (i use sour cream with chives), bacon, cooked, crumbled (about 1/3 cup), shredded parmesan cheese (4 oz), shredded cheddar cheese (4 oz), dried basil leaves, pepper, parsley flakes, salt , if desired, chopped fresh chives

broccoli, separated into florets, fresh lemon juice, water, butter, garlic, minced, salt, lemon juice, ground black pepper

garlic, minced, lemon zest, grated, broccoli, chopped, water, parmesan cheese, pepper

davinci gourmet classic almond syrup, fresh lemon juice, cut broccoli, almonds, toasted, butter

lemon curd, chicken broth, soy sauce, ground ginger, buttermilk, grated lemon peel, king arthur unbleached all-purpose flour, cornstarch, boneless skinless chicken breasts , cut into strips, oil for frying

sugar, cornstarch, water, fresh lemon juice, lemon slices, grated lemon peel

day old bread (cubed ), raisins, milk, sugar, butter or 2 tbsp margarine, salt, eggs, vanilla, sugar, cornstarch, water, lemon juice, lemon zest, butter or 1 tbsp margarine

red pepper, finely chopped (optional), brown sugar, cornstarch, water, green onions, sliced, lemon juice, soy sauce, chicken bouillon cube (or 1 tsp dry granules or 2 tsp liquid concentrate ), salt and pepper

shortening, butter, sugar, eggs, soda, water, lemon extract, all-purpose flour, butermilk, lemon sauce, sugar, water, juice and grated rind of 2 lemons

white sugar, cornstarch, salt, freshly grated nutmeg, boiling water, butter, grated lemon zest, lemon, juiced

orange juice, arrowroot powder, lemon juice, honey, lemon zest

butter, divided, chopped shallots, divided, grated lemon peel, divided, broccoli crowns, cut into florets, water, rapini (broccoli rabe), cut into 1/2-inch pieces

broccoli floret, butter, velveeta process american cheese, lemon juice, black pepper

salmon, dry whole wheat penne, frozen broccoli florets, low sodium vegetable broth or 4 tbsp water, butter, melted, lemon , juice and zest of, garlic clove, minced

dot cooked broccoli with butter, then sprinkle lemon juice., try hollandaise , cheese, or mustard sauce with cooked broccoli., top cooked broccoli with pimiento strips and shredded swiss cheese.

chicken breasts (bone in back attached), fresh shrimp (tails 51-60 count size) or 1 lb prawns (tails 51-60 count size), lemon (zest and juice), broccoli (steamed , cut into very small pieces 3/4-1 in. across. optional), fusilli (or use alternate pasta), green onions (chopped in 1/2 in pieces), basil, salt, lemon pepper, diced garlic cloves, cornstarch, cold water, black pepper, fresh grated parmesan cheese, oregano, basil

cornstarch, sugar, nutmeg, salt, water, lemon juice (about 1/2 a lemon), lemon zest, butter