145473 lemon raspberry cake martha stewart Recipes
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crepe batter, all-purpose flour, sugar, salt and14 Morecrepe batter, all-purpose flour, sugar, salt, whole milk, room temperature, eggs, room temperature, pure vanilla extract, cold unsalted butter, melted plus more, melted for crepe pan, heavy cream to be whipped at the end for topping cake, meyer lemon curd mousse, unflavored gelatin (from 1 1/4 oz envelope), cold water, eggs plus 6 large egg yolks, sugar, grated meyer lemon zest (from 2 lemons), plus, fresh meyer lemon juice (5 to 6 lemons), cold unsalted butter, cut into small pieces, heavy cream , whipped18 ingredients
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cake, unsalted butter, softened, sugar, eggs and13 Morecake, unsalted butter, softened, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, buttermilk, fresh sqeezed lemon juice, fresh grated lemon peel, icing, sugar, lemon juice , milk or water, grass, sweetened shredded coconut, a couple drops green food coloring30 min, 17 ingredients
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eggs, separated, granulated sugar, grated lemon rind and13 Moreeggs, separated, granulated sugar, grated lemon rind, vanilla extract, potato starch (3 to 3 1/2 oz), all-purpose flour, unsalted butter (for buttering pan and platter), vanilla ice cream, cognac, egg whites from large eggs, egg yolks, beaten with a fork, vanilla extract, granulated sugar, hollowed-out shell of 1/2 lemon, sugar , for dusting the cake, warm cognac16 ingredients
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Lemon Blueberry Dump Cakelemon cake mix, blueberry pie filling, lemon lime soda and1 Morelemon cake mix, blueberry pie filling, lemon lime soda, chopped pecans1 hour , 4 ingredients
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Lemon Glazed Spice Cakecake, all-purpose flour and17 Morecake, all-purpose flour, white whole wheat flour (you can use 1 1/2 cups all-purpose flour if you don tsp have wheat flour), sugar, baking powder, baking soda, salt, ground cinnamon, ginger, allspice, freshly grated nutmeg, vanilla extract, almond oil (or any lightly colored oil), buttermilk (if you d like to make this vegan, use soy milk instead of . also add a splash of white vinegar to the wet ingredients), lemon glaze, powdered sugar, juice of 1 lemon, preheat oven to 350 degrees f. grease and flour a 8x8-inch baking pan.35 min, 19 ingredients
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Be Creative Try This Luscious Lemon Poke Cakebaked round white cake layers (9 inch), cooled and5 Morebaked round white cake layers (9 inch), cooled, boiling water, jell-o lemon flavor gelatin, cold milk, jell-o lemon flavor instant pudding, thawed cool whip whipped topping4 min, 6 ingredients
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Golden Lemon Pound Cakebutter-flavored shortening, sugar, lemon juice and7 Morebutter-flavored shortening, sugar, lemon juice, lemon extract, milk, cake flour, salt, baking powder, eggs, sugar15 min, 10 ingredients
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Holiday Bundt Cakebutter, softened, sugar, eggs, whole milk, lemon juice and7 Morebutter, softened, sugar, eggs, whole milk, lemon juice, vanilla extract, grated lemon peel, lemon extract, cake flour, salt, baking soda, sugar , fresh peaches, blackberries and mint, optional15 min, 12 ingredients
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Raspberry Zing Syrupraspberries (4 1/2 cups), sugar, raspberry vinegar, water45 min, 4 ingredients
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