128706 lemon poppyseed crumb muffins Recipes

oat flour, whole wheat pastry flour, all-purpose flour, baking powder, salt, white sugar, shortening, butter, grated lemon zest, poppy seeds, buttermilk, melted butter

apple cider vinegar, fresh lemon juice, dijon mustard, honey, onion powder, kosher salt, grapeseed oil, poppy seeds

flour, sugar, baking soda, salt, eggs, sour cream, butter, melted, grated lemon peel, lemon juice, flour, sugar, cold butter, sugar, lemon juice

pastry flour, sugar, softened butter, salt, sugar, baking soda, flour (they use softex pastry ), butter, melted, eggs, sour cream, lemon juice, lemons, sugar, lemon juice

king arthur unbleached all-purpose flour, sugar, baking soda, salt, eggs, sour cream, butter, melted, grated lemon peel, lemon juice, king arthur unbleached all-purpose flour, sugar, cold butter, cubed, sugar, lemon juice

all-purpose flour, white sugar, baking soda, salt, eggs, sour cream, butter, melted, lemon zest, lemon juice, all-purpose flour, white sugar, cubed cold butter

all-purpose flour, white sugar, poppy seeds, baking powder, baking soda, salt, eggs, lemon flavored yogurt, vegetable oil, grated lemon zest, lemon juice, white sugar

milk, vegetable oil, nonfat lemon yogurt, egg, all-purpose flour, white sugar, poppy seeds, lemon zest, lemon extract, baking powder, baking soda, salt, sugar, lemon juice

whole wheat pastry flour, all-purpose flour, splenda granular (sugar substitute ), baking powder, baking soda, salt, poppy seeds, lemon rind (1 lemon), lemon extract, anise extract, egg substitute, canola oil, nonfat vanilla yogurt, orange juice

all-purpose flour , 15 oz, sugar, poppy seeds, baking powder, baking soda, salt, plain yogurt, eggs, lemon zest, grated, unsalted butter, melted and cooled, glaze, lemon juice (2 lemons), sugar

lemon cake mix, vanilla instant pudding mix (4-serving size), eggs, ricotta cheese, vegetable oil, poppy seed, lemon zest, grated, sugar

all-purpose flour, sugar, salt, chilled stick margarine or butter, cut into small pieces, minced fresh or 1/4 tsp dried rosemary, baking powder, baking soda, low-fat buttermilk, fresh lemon juice, egg, grated lemon rind, water, rosemary sprigs (optional), lemon slices (optional)

all purpose flour, baking powder, baking soda, brown sugar, butter (softened ), canola oil, eggs, fresh lemon juice, lemon zest, sea salt, poppy seeds, sour cream, whole milk

cream cheese (softened ), bittersweet chocolate melted, and cooled, butter (softened ), sugar, fresh lemon juice, grated lemon rind (extra for topping ), sea salt, vanilla extract

brown sugar, crushed gingersnaps, unsalted butter, melted, cream cheese, room temperature, sugar, eggs, sour cream, zest from 4 small lemon (approximately 2 tbsp), ground ginger, poppy seeds, heavy whipping cream, sugar, ground ginger, colored crystal sugar (optional), gingersnap cookie (optional)

poppy seeds, freshly grated lemon zest, whole, 2 percent fat , or 1 percent fat milk, eggs, sugar, flour, baking powder, cinnamon, nutmeg, vegetable oil, pure vanilla extract, almond extract

all-purpose flour, sugar, plus 1 tsp for sprinkling, baking powder, baking soda, salt, egg, lightly beaten, buttermilk, fresh lemon juice, unsalted butter, melted, poppy seeds, lemon zest, raspberry butter , recipe follows

all-purpose flour, sugar, baking powder, poppy seed, salt, cinnamon, grated lemon peel, shortening, milk, lemon juice, sugar, cinnamon