193868 lemon poppy seed bundt cake with lemony glaze Recipes

reduced fat yellow cake mix, poppy seeds, lemon yogurt, water, vegetable oil, sugar, eggs, lemon juice

milk (1.5 oz = 45 g), eggs (scant 5 fl oz = 5.25 oz = 150 g, weighed without shells), vanilla (6 g), cake flour (5.25 oz = 150 g), sugar (5.25 oz = 150 g), baking powder (3.7 g), salt, loosely packed grated lemon zest (6 g), poppy seeds (1 oz = 28 g), unsalted butter , must be softened (6.5 oz = 184 g), sugar (2.75 oz = 75 g), freshly squeezed lemon juice (2 oz = 63 g)

unsalted butter, cake flour, baking powder, salt, poppy seed, sugar, grated lemons , zest of, fresh lemon juice, eggs, vanilla extract, sugar, lemon juice

powdered sugar, butter, softened (not margarine), eggs, lemon zest, grated, lemon juice, flour, baking powder, poppy seed filling, powdered sugar, lemon juice

flour, sugar, lemon zest, baking soda, salt, water, lemon juice, safflower oil, cider vinegar, poppy seeds

all-purpose flour, granulated sugar, butter or stick margarine, softened, egg whites, egg, grated lemon rind, vanilla extract, all-purpose flour, poppy seeds, baking powder, baking soda, salt, low-fat buttermilk, powdered sugar, lemon juice

all-purpose flour, baking powder, salt, baking soda, sugar, butter, at room temperature, grated lemons , zest of, extra-large eggs, separated, vanilla extract, buttermilk, poppy seed, icing sugar

all-purpose flour, granulated sugar, baking powder, baking soda, salt, eggs, vanilla extract, lemons , zest of, grated, unsalted butter, buttermilk, poppy seed, sugar

egg, egg white, low-fat plain yogurt, sugar, vegetable oil, all-purpose flour, baking powder, baking soda, pure vanilla extract, lemon zest, poppy seed

fat free muffin mix , lemon poppy seed, milk, cream cheese, softened, sugar, lemon juice

cake flour, baking powder, baking soda, salt, butter, at room temperature, granulated sugar, eggs, fresh lemon juice, fresh lemon juice, grated lemon zest, buttermilk, poppy seeds, sugar, strawberry

butter recipe cake mix, sugar, oil, poppy seed, sour cream, eggs

poppy seed filling for cakes, pastries and desserts, fresh lemon juice, grated lemon peel, vanilla extract, egg white, all purpose flour, powdered sugar, baking powder, salt, chilled unsalted butter , cut into pieces, egg, sour cream, egg yolk beaten with 1 tbsp water (glaze), powdered sugar

cake, all-purpose flour, poppy seeds, baking powder, salt, ground mace, unsalted butter, softened, white sugar, eggs, orange zest, vanilla extract, sugar, unsalted butter, softened, egg yolks, vanilla extract, glaze, orange juice, white sugar, cornstarch, grated orange zest

unsalted butter, room temp. plus more for pan, all-purpose flour, plus more for pan, baking powder, salt, poppy seeds, sugar, eggs, room temp, vanilla extract, lemon zest, grated, fresh lemon juice, milk

unsalted butter, at room temperature, granulated sugar, egg yolks, vanilla extract, grated lemon rind (about 2 lemons), poppy seeds, sour cream, all-purpose flour, baking powder, baking soda, salt, icing, sugar, butter, at room temperature, freshly squeezed lemon juice (1/2 lemon)

yellow cake mix, instant coconut cream pudding mix, water, vegetable oil, eggs, poppy seeds, sugar

yellow cake mix, sherry, water, egg, eggwhites, canolo oil, sugar free instant vanilla pudding, light sour cream, poppy seeds, powdered sugar