136275 lemon grilled top sirloin portabellas Recipes

lemon juice, extra virgin olive oil, fresh thyme leave, minced, salt , to taste, pepper , to taste, red snapper or 4 (8 oz) halibut fillets, lemon slices, fresh thyme, banana leaves, washed , soaked in water and cut into 10-by-12 inch rectangles, extra virgin olive oil, garlic clove, minced, onion, sliced into thin strips, yellow pepper, sliced into thin strips, carrot, sliced into thin strips, tomato, sliced thinly

lemon zest, lemon juice, oregano, garlic cloves, minced, olive oil, pork chops, salt, pepper

baby portabella mushrooms, fresh, boneless beef top sirloin steak , trimmed of fat and cut into 3/4 inch cubes (about 3/4 inch thick), white pearl onion (from frozen, but thawed ), balsamic vinaigrette, tomatoes, halved, balsamic vinaigrette, fresh parsley, chopped

red bell peppers, fresh cilantro leaves, extra-virgin olive oil, fresh lemon juice, ground coriander, ground cumin, kosher salt, caraway seeds, crushed red pepper, water, fat-free , lower-sodium chicken broth, bay leaf, uncooked couscous, eggplant , cut lengthwise into 1/2-inch-thick slices, squash , cut lengthwise into 1/2-inch-thick slices, zucchini , cut lengthwise into 1/2-inch-thick slices, green onions, trimmed, top sirloin steak, cut into 1-inch cubes, freshly ground black pepper, kosher salt

parsley, fresh, cilantro, fresh, mint leaf, fresh, garlic cloves, chopped, kosher salt, divided, ground pepper, divided, olive oil, red wine vinegar, lemon juice, crushed red pepper flakes, flat iron steaks (or top sirloin steaks, 1 inch thick)

soy sauce, red wine vinegar, olive oil, garlic cloves, chopped, pepper, ground ginger, honey, beef top sirloin steak (about 3 lb and 2 inches thick )

olive oil, divided, red wine vinegar, divided, beef top sirloin steak, red onion, sliced and separated into rings, green pepper , julienned, torn mixed salad greens, fresh raspberries, salt, pepper

beef top sirloin steak, cut into 1-1/2 inch cubes, french or russian salad dressing, worcestershire sauce, lemon juice, garlic powder, pepper, bacon strips, cut in half, sweet red pepper, cut into chunks, green pepper, cut into chunks, zucchini squash, cut into chunks, fresh mushrooms, onion, quartered , optional

reduced-sodium soy sauce, brown sugar, olive oil, garlic cloves, minced, ground cumin, ground coriander, beef top sirloin steak

hard-cooked egg yolks, anchovy fillets or 2 tbsp paste, garlic cloves, minced, dijon mustard, lemon juice, red wine vinegar, worcestershire sauce, coarsely ground pepper, sugar, olive oil, beef top sirloin steak (about 1-1/4 lb), romaine , torn, shredded parmesan cheese, divided, tomatoes, cut into wedges, caesar salad croutons

beer or nonalcoholic, onion, chopped, chili sauce, soy sauce, brown sugar, chili powder, garlic cloves, minced, cayenne pepper, ground mustard, ground cumin, beef top sirloin steaks (1-1/2 lb each), salt, pepper

beer or nonalcoholic, onion, chopped, chili sauce, canola oil, reduced-sodium soy sauce, dijon mustard, garlic clove, minced, hot pepper sauce, liquid smoke , optional, beef top sirloin steak (1 inch thick )

red wine vinegar, lemon juice, garlic powder, salt, pepper, crisco pure olive oil, boneless beef top sirloin, cut into 1-inch cubes, red onions, cut into wedges, sweet red, yellow and green peppers, cut 1-inch pieces, fresh pineapple, peeled and cut into chunks or 1 can (8 oz) pineapple chunks, crisco original no-stick cooking spray

reduced-sodium soy sauce, brown sugar, rice vinegar, minced fresh gingerroot, garlic clove, minced, crushed red pepper flakes, beef top sirloin steak (1 inch thick and 1/2 lb)

lemon curd, sour cream, frozen individual blackberry cobblers

blue cheese, crumbled (about 1 1/3 cups), butter, room temperature, chopped fresh italian parsley, dried rosemary, finely crumbled, chopped toasted walnuts (about 1 oz), garlic cloves, peeled, salt, ground black pepper, top sirloin steaks (1 inch thick )

well-trimmed boneless beef top sirloin steaks, cut 1 to 1 1/4 inches thick, red wine or 1/4 cup port wine, olive oil, garlic, minced, dried thyme leaves, salt, fresh ground black pepper, all-purpose flour, beef or 2/3 cup chicken broth, black pitted ripe olives or 1/2 cup stuffed manzanilla olives, drained and quartered, fresh thyme or 3 tbsp parsley, chopped

boneless beef top sirloin steak, cut into 2 pieces, garlic, minced, lemon-pepper seasoning, salt (to taste), lightly packed chopped fresh spinach leaves, crumbled feta cheese, ripe olives, chopped, olive oil