145 lemon bread buttermilk Recipes

sugar, butter or 1/2 cup margarine, softened, eggs, bananas, buttermilk, vanilla, flour, baking soda, salt, cinnamon, baking powder, nutmeg, zucchini, shredded, lemon peel

warm buttermilk (70 to 80), water (70 to 80), canola oil, shredded zucchini, chopped sweet red pepper, chopped green onions, grated romano cheese or 2 tbsp parmesan cheese, sugar, salt, lemon-pepper seasoning, old fashioned oats, bread flour, active dry yeast

egg, beaten, egg substitute, canola oil, buttermilk, sugar, grated zucchini, vanilla, almond extract, lemon zest (optional), flour, white whole wheat flour, baking powder, baking soda, salt, fresh blueberries or 2 cups frozen blueberries, chopped walnuts, butter or 1/3 cup margarine, powdered sugar, fresh lemon juice, lemon zest

mayonnaise, buttermilk, chopped fresh dill leaves, chopped fresh parsley leaves, grated lemon zest, fresh lemon juice, garlic clove, minced, butter, green onion, finely chopped, chopped red bell pepper, garlic clove, minced, heavy cream, dijon mustard, egg, minced fresh parsley, cayenne pepper, bread crumbs, grated parmesan, white or claw crabmeat , picked free of any bits of shell, vegetable oil

vegetable oil, unpacked brown sugar, bananas or 4 medium , mashed, lemon peel, grated, egg, egg white, all-purpose flour, baking powder, ground cinnamon, table salt, buttermilk, golden seedless raisins, powdered sugar, fresh lemon juice

shredded red cabbage, shredded green cabbage, lemon juice, plain non-fat yogurt, orange juice concentrate, applesauce, powdered buttermilk, egg, whole-wheat flour, all-purpose flour, baking powder, salt (optional), ground ginger

whole wheat flour, all-purpose flour, baking soda, salt, beaten eggs, buttermilk, molasses, honey, shredded oranges or 2 tsp finely shredded lemons, rind of, chopped walnuts, raisins

king arthur unbleached all-purpose flour, sugar, brown sugar, baking soda, salt, buttermilk, canola oil, egg, grated lemon peel, chopped pitted fresh plums (about 9 small), sugar, chopped pecans, ground cinnamon

tomatoes , bottoms marked with an x, extra virgin olive oil, chopped thyme, salt , to taste, fresh ground pepper , to taste, brioche bread, cut into 3/4-inch cubes, mayonnaise, creme fraiche or 1/4 cup sour cream, buttermilk, fresh lemon juice (not that bottled stuff), chopped flat leaf parsley, chopped mint, snipped chives, thickly sliced bacon , cut into 2-by-1/2-inch pieces, iceberg lettuce, cut into 4 wedges each

sour cream, buttermilk, serrano peppers , roasted, peeled and finely chopped, garlic, finely chopped, squeeze lime juice, salt and pepper, salmon fillet, 6 oz, water, bay leaf, parsley sprigs, lemon juice, black peppercorns, flaked poached salmon, jumbo lump crab meat, flaked, prepared mayonnaise, dijon mustard, prepared horseradish, drained, chopped red onions , sweated, garlic , sweated, egg whites , stiffly beaten, dried bread crumbs, chopped parsley, salt and freshly ground pepper, canola oil, for cooking, garnish: smoked salmon

flax seed (ground ), whole wheat flour, all-purpose flour (unbleached is best ), salt, baking soda, egg whites or 2 eggs, grated peel from 2 lemons ( save lemons for juice ), raw honey or sugar (can use reg. honey ), either raisins , cran raisins,prunes or dates( soak ahead a few min.: drain), squeeze lemons for juice, adding enough buttermilk to yield 1 1/2 cups fluid

reduced-fat refrigerated buttermilk biscuits (such as pillsbury grands), cubed french bread (about 8 1-oz slices), raisins, brown sugar, egg, skim milk, lemon juice, ground cinnamon, vanilla extract, unsweetened crushed pineapple, undrained, reduced-calorie stick margarine, orange juice, amaretto (almond-flavored liqueur), powdered sugar

barbecue sauce, bread crumbs, butter, buttermilk, chopped fresh dill leaves, chopped fresh parsley leaves, crab cakes, dijon mustard, egg, fresh lemon juice, fresh white or claw crab meat , picked free of any shell, garlic, minced, garlic, minced, green onion, finely chopped, half-and-half, lemon dill sauce, mayonnaise, minced fresh parsley, peanut oil

all-purpose flour, baking powder, salt, baking soda, buttermilk, eggs, beaten, granulated sugar, oil from the sun-dried tomatoes, coarsely chopped oil-packed sun-dried tomatoes, chopped green onions, chopped fresh basil leaves, chopped fresh parsley leaves, chopped fresh oregano leaves, minced garlic, grated provolone, parmesan, tomato-herb bread, fresh ricotta cheese, drained, cream cheese, softened, extra-virgin olive oil, minced garlic, fresh lemon juice, salt, freshly ground black pepper, chopped kalamata olives, baby spinach, rinsed and spun dry, stems removed, sliced capacolla, sliced bresaola, sliced salami, sliced soppresata

bananas, very ripe, eggs, butter, buttermilk or 1 1/2 tbsp sour cream, fresh lemon juice, lemon zest, sugar, flour, baking powder, baking soda, walnuts, chopped

flour, whole wheat flour, sugar, baking powder, baking soda, ground cinnamon, salt, lemon zest , 1 lemon, unsalted butter, cold and cubed, semisweet chocolate chunk, dried sour cherries, coarsely chopped, buttermilk, egg

egg yolks, salt, dry mustard, lemon, juiced, vegetable oil, cracked black pepper, handful fresh flat-leaf parsley, finely chopped, buttermilk, crab boil seasoning, sea salt and freshly ground black pepper, soft-shell crabs, cleaned and rinsed, vegetable oil, for frying, all-purpose flour, soft bread rolls , such as brioche or croissants, split and lightly toasted, red leaf lettuce leaves, vine-ripe tomato, sliced, hickory-smoked pepper bacon, cooked, avocado, halved, pitted, peeled, and sliced

flour, whole wheat flour, baking powder, baking soda, eggs, butter, buttermilk, lemon juice, bananas, sugar, salt, pecan or walnut halves