201779 leek and potato fritters with lemon cumin yogurt Recipes

plain nonfat yogurt, minced garlic, grated lemon rind, ground cumin, salt, freshly ground black pepper, sliced leek (about 1 1/2 lb), water, divided, salt, divided, freshly ground black pepper, divided, refrigerated shredded hash brown potatoes (such as simply potatoes), eggs, egg whites, canola oil, divided

leeks (about 2 1/2 lb), olive oil, ground cumin, garlic cloves, minced, fat-free , less-sodium chicken broth, chickpeas (garbanzo beans), rinsed and drained, chopped fresh flat-leaf parsley, cubed day-old bread (about 6 oz), plain low-fat yogurt, harissa

potatoes , cooked in their skins then peeled, salt, turmeric, lime juice or 2 tbsp lemon juice, dried red chili pepper flakes, mustard seeds, crushed, cumin, onion, chopped, green capsicum, chopped, cashew nuts, broken, oil, flour, oil (for frying )

leeks, potatoes, peeled and sliced, onion, chopped finely, low-fat chicken broth, milk, butter, table cream, fresh snipped chives (or chopped parsley), salt, black pepper

potatoes, oil, salt, cumin seed, mustard seeds, turmeric, ground coriander, cayenne, water, plain yogurt, cooked peas

leek, potato, onion, garlic, herbs, pepper, very good vegetable stock powder, olive oil

potato, leek, red onion, baby spinach, eggs (lightly beaten ), cheddar cheese (grated ), paprika, salt & pepper

leeks, butter, potatoes, peeled & cubed, carrots, peeled & cut into 1/2-inch slices, light cream (optional)

leeks, cleaned and thinly sliced, potatoes, thinly sliced, chicken stock or 5 cups vegetable stock, instant chicken bouillon granules (optional), butter, heavy cream, salt (optional), pepper (or 1/8 tsp white , preferable), dried basil, paprika

bacon, diced, onion, finely chopped, carrot, finely chopped, celery, finely chopped, leek , halved lengthwise (2 medium s), potatoes, diced, garlic clove, minced, dried parsley, salt, pepper , to taste, dry white wine, chicken broth , seperated, half-and-half

a 1/2-lb sweet potato, minced peeled fresh gingerroot, fresh lemon juice, dried hot red pepper flakes, salt, egg, all-purpose flour, vegetable oil for deep-frying

potatoes, fenugreek leaves, fresh yogurt, chili powder, cumin powder, oil, mustard seeds, dried red chilies, curry leaf

leeks, potatoes, stalks celery, garlic cloves, spicy sausage links, butter, light vegetable stock or 5 1/2 cups chicken stock, salt and pepper, ground coriander, cream, mild shredded cheese, fresh finely chopped parsley , and, scallion, sharp cheddar cheese or gouda cheese, potato, paprika, cayenne pepper, salt, vegetable oil

ground lamb, mediterranean oregano leaves, thyme leaves, ground cayenne red pepper, fennel seed, parsley flakes, paprika, coarse grind black pepper, coriander seed, shallots, finely diced, olive oil, salt, cumin yogurt, cumin seed, yogurt, plain, coarse grind black pepper, salt

leek, trimmed and chopped, potato , scrubbed and diced, green lentils, olive oil, butter, water, semi-skimmed milk, parsley, chicken stock cube

leeks, white and light green (about 6 oz), smoked bacon, unsalted butter, plus for brushing the pan, kosher salt, fresh ground black pepper, red potatoes, diced (about 8 oz or 2 cups), garlic cloves, smashed, fresh thyme, eggs, beaten, half-and-half, jarlsberg cheese, grated (about 2 cups), nutmeg, freshly grated