272440 lebanese doughnuts awwamaat with sugar syrup Recipes

sugar snap pea, trimmed and strings discarded, penne pasta, garlic clove, minced and mashed to a paste with 1/2 tsp salt, extra virgin olive oil, grated parmigiano-reggiano cheese , plus additional for serving (1/2 cup)

sugar, sea salt, lemon juice, olive oil, lavender oil, dried lavender flowers

sugar, orange juice concentrate, lemon extract, butter, walnut halves

sugar-free preserves, any flavor (1 jar, my favorite flavors to use are orange marmelade, blackberry, raspberry, or cherry), whole fresh cranberries, ground cinnamon

sugar-free honey, eggs, butter, vanilla, pecans, deep dish pie shell

sugar snap pea, julienned jicama, canola oil, salt and pepper

sugar snap pea , strings discarded and peas halved diagonally, chopped shallot, unsalted butter, chopped fresh tarragon, grated fresh lemon zest, salt, black pepper

sugar, black pepper, cayenne pepper, ground ginger, salt, walnut halves

sugar snap peas, trimmed, fresh lemon juice, salt, black pepper , a few grinds, extra virgin olive oil, chopped fresh chives, lemon , zest of, fresh chive blossoms, for garnish

sugar snap pea, head cauliflower, diced tomatoes, salt, pepper

sugar-free instant chocolate pudding mix, low-fat milk, reduced fat graham cracker crust (baked ), marshmallows

sugar, oleo, oil, eggs, flour, baking soda, cream of tartar, salt, vanilla

sugar-free vanilla pudding, crystal lite lemonade mix (1 that makes 2 qts), milk, cool whip, graham cracker crust

sugar (white or brown ), butter (at room temperature until it s soft.), eggs, all-purpose flour, double-acting baking powder, vanilla