174872 leaves tomato raisin relish Recipes

rye bread, fresh basil leaves, tomato slices, part-skim mozzarella cheese, orange, cut into wedges

fresh asparagus, trimmed, romaine leaves, torn romaine, tomatoes, halved, fat-free italian salad dressing, grated parmesan cheese

dry-packed sustainably farmed or diver-caught scallops, fine sea salt, vine-ripened tomatoes or 5 whole canned tomatoes, drained, butter, divided, onion, finely diced, diced fennel bulb (about 1/2 bulb); save some fronds for garnish, garlic cloves, thinly sliced, ground cumin, chopped flat-leaf parsley leaves, pepper, vegetable oil

egg whites, lightly beaten, panko (japanese breadcrumbs), cod fillets, kosher salt, divided, canola oil, grape tomatoes, quartered, vertically sliced vidalia or other sweet onion, fresh basil leaves, fresh lemon juice, freshly ground black pepper, creamy tomato soup, soba noodle salad

water, onion powder, fresh asparagus, trimmed, lettuce leaves, tomatoes, sliced, ripe avocado, sliced, fat-free mayonnaise, fat-free sour cream, prepared mustard, ketchup, pepper to taste

navel orange, golden raisins, fresh or frozen cranberries, sugar, water, rum, cinnamon stick (3 inches)

olive oil, red onion, chopped, diced tomatoes, brown sugar, balsamic vinegar

green tomatoes, coarsely chopped, red peppers or 4 cups green peppers, chopped, onions, chopped, vinegar, sugar, mustard seeds, celery seed, pickling salt (not iodized)

green tomatoes, chopped, coarse salt, sugar, vinegar, white, turmeric, celery seed, mustard seeds, onions, diced, sweet red peppers, diced, hot pepper, diced (optional)

green tomato, fresh jalapenos, sliced thin, yellow onion, white vinegar, granulated sugar, pickling salt

green tomatoes, onions, green peppers, red peppers, salt, celery, celery seeds, mustard seeds, sugar, vinegar , plus, vinegar, water

ripe plum tomatoes , cut in half lengthwise, olive oil, salt and freshly ground black pepper, red onion, cut in half and thinly sliced, balsamic vinegar, chopped fresh basil plus fresh leaves, for garnish, eggplants, ends trimmed and cut crosswise into 1/2-inch thick slices), olive oil, salt and freshly ground black pepper, fresh sheep s milk ricotta, chopped fresh flat-leaf parsley leaves, salt and freshly ground black pepper

bone-in rib eye steaks (13 oz each), at room temperature, olive oil, salt, ancho chile powder, coarsely ground black peppercorns, cilantro leaves, chopped, spinach leaves, pine nuts, grated parmesan cheese, olive oil, tomatoes, diced, balsamic vinegar, salt and pepper, red onions, peeled and sliced 1/2-inch thick, bbq sauce, salt and pepper, unsalted butter, softened, roasted garlic, mashed to a paste, salt and pepper, good white bread, sliced 1-inch thick

golden raisins, orange juice, granulated sugar, white vinegar, cranberries, orange zest, minced, ground ginger, walnuts, chopped

red onion, chopped, butter, sugar, dry white wine, white wine vinegar, chopped dried apricot, sultana raisin

granny smith apples, peeled and cut int 1/2 -inch chunks (3/4 lb), sugar, raisins or 2 tbsp dried currants, cider vinegar or 1 tbsp wehite-wine vinegar, ground ginger, cayenne pepper, pork loin chops, about 1/2 -inch thick, salt and pepper, vegetable oil

sugar, chopped dried apricot, golden raisin, almonds, toasted, white vinegar, grated orange rind, granny smith apples, peeled and chopped

chopped roasted red peppers, golden raisins, chopped, chopped fresh parsley, cider vinegar, capers, rinsed, drained and finely chopped, kosher salt and freshly ground black pepper, head cauliflower (about 2 lb), extra-virgin olive oil