14554 lamb loin simple Recipes

lamb loin chops (at least 1/2 thick), salt and pepper, to paste, marsala wine (or medium sherry), ginger marmalade

fresh rosemary, chopped, extra virgin olive oil, garlic cloves, minced, black olives, minced or 2 tbsp tapenade, fresh ground black pepper, red wine, lamb loin chops, trimmed

lamb loin chops, chopped fresh thyme, fresh lemon juice, garlic, minced, olive oil, salt, black pepper

low sodium soy sauce, sesame oil, green onion, chopped, garlic, minced, gingerroot, minced, pepper, lamb loin chops, salt

peanut sauce, asian , purchased, soy sauce, fresh lime juice, fresh ginger, grated, lamb loin chops, 3/4 to 1-inch thick

lean lamb loin chops (each chop should weigh about 4 oz), water, marsala, tomato paste, sliced fresh mushrooms, chopped onion

lamb loin chops, about 1 inch thick, fresh ground black pepper , to taste, coarse salt , to taste, red currant jam or 6 tsp blackberry jam, balsamic vinegar

lamb loin chops, salt and pepper, soy sauce, creme de menthe

coarsely crushed black pepper, lamb loin chops, extra virgin olive oil, salt, beef broth, lemon juice, butter, freshly chopped rosemary

fresh mint leaves, pine nuts, grated parmesan cheese, fresh lemon juice, olive oil, red potatoes, about 7 medium, unpeeled, lamb loin chops , from midloin, each about 1 1/2-inch thick, salt, pepper, olive oil, butter, at room temperature, heavy cream, whole grain mustard, garlic cloves, crushed

dried oregano, lemon juice, garlic , smashed, salt, black pepper, lamb loin chops, trimmed, tomato, seeded and diced, cucumber, seeded and diced, feta cheese, couscous

plain yogurt, ground cinnamon, ground allspice, salt, cayenne pepper, garlic cloves, minced, fresh mint, chopped, lemon zest, grated, honey, lamb loin chops, 1 1/4-inch thick

lamb loin chops, 3/4-inch thick, vegetable oil cooking spray, reduced-calorie chili sauce, reduced-sugar orange marmalade, dark brown sugar, coarse grain mustard, salt, chili powder, pepper

thick-cut bone-in lamb loin chops (each 1.5 inches thick and 2 to 2.5 lbs total weight), extra virgin olive oil, for coating, extra virgin olive oil, kosher salt , to taste, fresh ground pepper , to taste, flat leaf parsley, chopped, fresh basil, chopped, extra virgin olive oil, shallot, minced, garlic cloves, minced, tomatoes, peeled seeded and coarsely chopped, balsamic vinegar, kosher salt , to taste, fresh ground pepper , to taste, fresh basil leaves , cut into narrow strips, fresh mint leaves , cut into narrow strips, dry red wine

chopped fresh rosemary, garlic cloves, mashed with, salt, extra virgin olive oil, fresh ground black pepper, lamb loin chops, each about 4 1/2 oz. and 1 1/2 inches thick

pearl barley, tomatoes, coarsely chopped, red wine vinegar, garlic cloves, minced, ground cinnamon, olive oil, lamb loin chops, 1 inch thick, cucumbers, seeded and chopped, red pepper, cut into thin rings, sweet onion, chopped, fresh parsley, chopped, mixed lettuce greens, salt & freshly ground black pepper

apple jelly, lemon juice, from concentrate, steak sauce, lamb loin chops, 1-inch thick

pine nuts, garlic cloves, fresh mint leaves, salt, pepper, olive oil, lemon juice, capellini (angel hair), lamb loin chops, heavy whipping cream (or use half & half), gorgonzola, crumbled, red grapes (to garnish ), fresh mint (to garnish )