12 lamb chops with basil lemon sauce Recipes

fresh lemon juice, extra virgin olive oil, fresh rosemary , bruised, garlic cloves, peeled and crushed, kosher salt, fresh ground black pepper, racks of lamb, trimmed (about 8 chops ), chicken stock, butter, basil, loosely packed leaves, kalamata olive, pitted and coarsely chopped

roast lamb, kosher salt, freshly ground black pepper, dried rosemary, granulated garlic, granulated onion, lemon pepper, boneless leg of lamb, lemon, juiced, olive oil, red wine, worcestershire sauce, dry white wine, chicken stock, garlic, crushed, bay leaves, capers, anchovy fillets, diced (optional), horseradish cream, sour cream, prepared horseradish, sweet hot mustard, garlic basil spread (see footnote for recipe link), olive oil, onions, sliced, marsala wine, sliced mushrooms, kalamata olives, pitted and sliced in half, minced garlic, chopped fresh rosemary, red pepper flakes, assembly, italian-style hoagie buns , split lengthwise, head romaine lettuce, chopped - divided, halved cherry tomatoes, divided, shredded asiago cheese, divided, crumbled feta cheese, divided

meat, ground lamb, garlic,large,minced, lemon juice, basil (dried ), marjoram, thyme, rosemary, pepper, fresh parsley - snipped, fixins, pitas, whole, tomatoes, chopped, red onion, sliced thin, sauce, sour cream (i use lite ), cucumber,seeded,chopped and strained, garlic, minced, salt, sugar

ground turkey or beef, ground lamb, onion, chopped, garlic cloves, minced, dried oregano, dried basil, salt, pepper, dried thyme, tomato sauce, diced tomatoes, undrained, lemon juice, sugar, ground cinnamon, uncooked rigatoni or large tube pasta, feta cheese, crumbled

olive oil, chopped garlic, lemon, juiced, salt, cracked black pepper, butterflied boneless leg of lamb , excess fat and sinew trimmed from a 6 1/2-pound bone-in leg of lamb, tomatoes, seeded and finely diced, shallot, minced, jalapeno, minced, sugar, white vinegar, soy sauce, salt and freshly cracked black pepper, olive oil, shallots, minced, chopped parsley leaves, chopped basil leaves, chopped oregano, salt and freshly cracked black pepper, pocket-less pitas, foil or parchment, for wrapping

good quality ground lamb, minced garlic, spice blend , recipe follows, chopped fresh oregano leaves, minced red onion, whole-grain mustard (recommended : pommeray), olive oil or other oil, silver dollar onion rolls, halved, roma tomatoes, each cut into 4 pieces, washed baby red oak leaves, from1 head, red onion, shaved in slices, curry aioli , recipe follows, frill picks, pimento olives, onion powder, garlic powder, roasted granulated garlic, ground black pepper, ground white pepper, kosher salt, ground allspice, dry mustard , such as colman s, dried basil, dried red pepper flakes, dried marjoram, lemon juice, mayonnaise, good quality, minced garlic, minced, roasted garlic pepper, curry powder, garam masala, whole-grain mustard (recommended : pommeray), hot sauce, turmeric

black peppercorns, dijon mustard, dark soy sauce, fresh thyme or 1/2 tbsp dried, chopped garlic, sized shallots, sliced, canola oil, lamb racks , about 1 lb each, chine bone removed, salt and black pepper, to taste, asian ratatouille , recipe follows, citrus fennel , recipe follows, fennel oil , recipe follows, roasted garlic infused jus , recipe follows, shoestring potatoes , recipe follows, tomatoes , seeds removed, cut into 1/4 dice, chopped chives, for sprinkling, sized japanese eggplants , julienned, lengthwise, zucchini , julienned, lengthwise, yellow squash , julienned, lengthwise, canola oil, chopped garlic, chopped fresh ginger, yellow onion , julienned, tomatoes, cut into 1/8 dice, thyme, chopped, leaves only, thai basil, leaves only, basil, leaves only, soy sauce, salt and pepper, to taste, fennel bulb thinly sliced, orange, juiced, lemon, juiced, lime, juiced, canola oil, sliced shallots, salt and pepper, canola oil, toasted and ground fennel seeds, ground tumeric, garlic, halved, shallots, halved, red wine, balsamic vinegar, black chinese vinegar, chicken stock, fresh thyme, canola oil, salt and pepper, baking potatoes , like russets, canola oil , for deep frying, salt

good beef or 4 -8 oz chicken breasts or 4 -8 oz lamb, trimmed and thinly sliced or 4 -8 oz cubed lobster meat or 4 -8 oz peeled and deveined large shrimp, sliced lengthwise, garlic granules, salt & freshly ground black pepper, lemon & herb seasoning, balsamic vinegar, worcestershire sauce, bow tie pasta (farfalle) or 1 lb other short pasta, cooked in boiling salt water until al dente, extra virgin olive oil, garlic, chopped,to taste,but more is better, fresh mushrooms, cleaned and sliced, scallions, chopped (green onions), tomatoes, seeded and diced, heavy cream, freshly shredded stravecchio cheese (preferred ) or 4 oz parmigiano-reggiano cheese, plus additional for passing, fresh basil, stemmed and roughly chopped,more to taste

ground lamb or 1 1/2 lbs ground round or 1 1/2 lbs lamb and lean ground top round beef, rice (preferably a combination of the two) or 1/2 cup cracked bulgur wheat (preferably a combination of the two), green bell pepper, chopped fine, parsley, chopped, crushed tomatoes or 8 oz tomato sauce, cayenne pepper, lemon juice, basil, black pepper (to taste), salt (to taste), yellow onion (chopped ), chicken broth or 1 (14 oz) can beef broth, enough to cover the vegetables

diced tomatoes, undrained, dried basil, dried oregano, dried thyme, ground beef and ground lamb, feta cheese, crumbled, garlic, minced, ground cinnamon, lemon juice, onion, chopped, pepper, salt, sugar, tomato sauce, uncooked rigatoni or large tube pasta