67 kolach maka Recipes

butter, softened, cream cheese, softened, all-purpose flour, strawberry jam, sugar , sifted

water (warm- about 115 degrees ), sugar, yeast, milk (warm- about 115 degrees ), flour, crisco (melted and cooled a bit), warm milk, salt, egg yolks, flour, little smokies sausages, american cheese (sliced approximately the same size as the sausage.), dozen canned jalapeno slices (optional), egg, water

dry yeast, water, sugar, butter, sugar, egg yolks, milk (scald and cool to lukewarm), flour (more or less ), salt, sugar, flour, cinnamon, melted butter, poppy seeds, sugar, milk, butter, flour, grated cabbage, black pepper, butter, sugar (or more ), salt, flour, dried pitted prunes, cinnamon, sugar, grated lemons , rind of or 1/2 tsp orange rind, dried apricots, sugar, more to taste, dry curd cottage cheese, cream cheese, salt, egg yolk, sugar, grated lemon , zest of, lemon juice, cream cheese, egg yolks, sugar, grated lemon , rind of, vanilla

cream cheese (3 package), butter, flour, walnuts, chopped fine, honey , enuff to bind, pitted prunes , tightly packed, water, lemon zest, lemon juice, brown sugar, dried fruit, sugar, cinnamon, vanilla or 1 tsp almond extract, cream cheese (2 package), sugar, beaten egg, vanilla, crushed pineapple, cornstarch, salt, drained canned sweet cherries, semisweet chocolate, chopped fine, walnuts, chopped fine, almond extract, scalded milk, ground poppy seed, sugar

yeast (2 packs fleischman s is good), warm water (lukewarm), sugar, milk, butter, sugar, salt, eggs (slightly beaten ), flour (all purpose)

dry active yeast, all-purpose flour, milk, warmed, sugar, eggs, beaten, butter, melted, all-purpose flour, salt, cooked ham, chopped, swiss cheese, shredded, butter, melted

sour cream, sugar, salt, margarine, softened (1 stick), active dry yeast (2 packages), warm water, eggs, beaten, all-purpose flour, melted butter , for brushing on dough, cream cheese, softened, egg yolk, sugar, vanilla extract, fresh strawberries, hulled and sliced

biscuits, raw (either from a can or a recipe), american cheese, cocktail franks, butter, melted

milk, scalded, sugar, butter, dry yeast, eggs, beaten, salt, flour

crescent rolls, american cheese, cooked sausage links, whole pickled jalapeno peppers, canned, egg white, sesame seeds or poppy seed

flour, sugar, yeast, salt, water, eggs, dried prunes or canned apricot filling, flour, sugar, butter

all-purpose flour, grated parmesan cheese, sugar, fleischmann fast rising yeast, salt, water, butter or 2 tbsp margarine, egg , large, diced ham, shredded swiss cheese, grated parmesan cheese, dijon mustard, egg white, water

yeast, yeast, warm water, flour, nonfat dry milk powder, sugar, sugar, salt, vegetable oil, sausage links (knockwurst), american cheese, margarine

sugar, lukewarm water, dry yeast, sugar, warm milk (about 110 degrees ), eggs, salt, oil or 2 -4 tbsp melted butter, flour, egg, beaten with, water , for glaze, dry poppy seeds

warm water, dry yeast (not rapid rise), sugar, flour, sugar, salt, butter, melted and cooled, eggs, slightly beaten, sour cream, walnuts, ground fine, sugar, evaporated milk, breadcrumbs, vanilla

water, milk, scalded, yeast, sugar, butter, salt, egg yolks, beaten, flour, prune, sugar, cinnamon

warm milk, warm water, shortening, sugar, egg, dry yeast, salt, flour, fruit filling

dry yeast , dissolved in, warm water, granulated sugar, low-fat milk, scalded, butter (margarine fine too), granulated sugar, eggs, salt, flour (don tsp make dough too stiff), pitted prunes, sugar, vanilla, extract, cinnamon, apricot, sugar , to taste, cottage cheese, egg yolk, lemon juice, nutmeg, flour, raisins, flour, granulated sugar, poppy seed filling (from a bakery), egg yolk, granulated sugar, cream