92 kennedy pub Recipes

plain yogurt, ground cumin, ground coriander, ground cardamom, garlic clove, crushed, salt, pepper, chicken, quartered

smoked ham hocks - 6 quarts (6 litre) chicken stock, yukon gold potatoes, boiled and then pureed, shredded two-year-old white cheddar, melted butter - 1/4cup (60 ml) 35% cream, green onions, finely chopped - 11/2 tsp (7 ml) salt, white pepper - 1 tsp (5 ml) fresh ground nutmeg, panko bread crumbs - 1 cup (250 ml) all-purpose flour, eggs, beaten, milk, chive sour cream, sour cream, chives, finely chopped, salt, white pepper, tabasco sauce, worcestershire sauce, amy rosen/national post

red potatoes, bacon, mayonnaise, cucumber, chopped, chopped red onion, hard-cooked eggs, chopped, celery, chopped, chopped fresh parsley, paprika, salt and pepper to taste, hard-cooked egg, sliced, fresh parsley , or as desired, paprika, for garnish

ground beef, bread crumbs, shallot, minced, dijon mustard, egg, minced garlic, kosher salt, ground black pepper, pancetta, hamburger buns, split

beef, cut into chunks (splurge on the cut if you can), butter, tomato soup, water, carrots, cut into chunks, potatoes, cut into chunks (i don tsp peel carrots or spuds but you can if you like), stalks celery, cut into chunks, onions, cut into chunks, salt, black pepper, fresh parsley, chopped fine, good quality cooking sherry, bay leaves

crusty bread, thick slices or 2 large crusty bread rolls or 1/2 baguette, fresh butter, mature farmhouse cheddar cheese or 8 oz stilton cheese or 8 oz wensleydale cheese or 8 oz cheshire cheese or 8 oz lancashire cheese or 8 oz double gloucester cheese or 8 oz red leicester cheese, pickled onions, chutney (such as, branston pickle , pan yan pickle or ploughman s pickle) or 4 tbsp pickles (such as, branston pickle, pan yan pickle or ploughman s pickle), tomatoes, spring onions, salt, pepper

steak (i used the premixed and kidney pack from the supermarket butcher), veal kidneys, cubed and trimmed, flour, oil, onion, thinly sliced, mushrooms, sliced, beef broth, dry red wine, tomato paste, worcestershire sauce, salt, pepper, tarragon, rosemary, carrots, diced, eggs, milk, flour, salt, oil

butter, flour, corn (defrost if frozen), cream, chicken stock, brown sugar, ground black pepper

hard-boiled eggs, shelled, ginger and spice vinegar ( and spice vinegar), allspice berries, bay leaves, whole black peppercorn

heavy cream, sugar, mangoes , that are very ripe, limes, juiced and strained, grated ginger (optional)

leek, celery, carrots, turnip, leaves cabbage, onion, butter, salt, pepper, pepper, chicken stock, parsley (to garnish )

beef sirloin, salt and pepper, butter, divided, flour, beef stock or 2 cups beef broth, sour cream, tomato juice or 2 tbsp tomato paste, grated onions

heavy cream, sugar, fresh peaches, peeled, seeded, and crushed, lemons, juiced and strained

butter , more may be needed, sugar , more may be needed, egg, vanilla, heavy cream, flour, salt, baking powder

ginger ale, champagne , plus, champagne (total equals 1 fifth), dry sherry , plus, dry sherry (total equals 1 fifth), cherry brandy

potato, halloumi, peas, cheddar cheese, grated, egg, beaten