19143 juicy flavorful carnitas lard Recipes
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multipurpose bleached flour and11 Moremultipurpose bleached flour, lard or shortening ( is tastier but not so healthy. crisco does well enough), yeast (i buy the 1 lb instant dry at sam s club as i bake our own bread at least twice a week), eggs, parmigiano or pecorino grated, salt and pepper, milk as needed, provolone cheese cut in little pieces (you can mix some parmigiano or pecorino in if you like it richer), low fat bacon cut in little pieces, bologna cut in little pieces, salame cut in little pieces40 min, 13 ingredients
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lard; * see note, white long grain rice and12 Morelard; * see note, white long grain rice, minced garlic clove, minced onion, minced jalapenos chiles en escabeche, diced tomatoes, uncooked green peas, chopped cilantro, salt, coarse ground black pepper, fine ground cumin, dried mexican oregano leaves, tomato sauce, water20 min, 14 ingredients
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Salsa de Tomate con Chile Chipotle: Tomato Sauce with Chipotleslard , preferably home-rendered or vegetable oil and6 Morelard , preferably home-rendered or vegetable oil, sized white onion , sliced into thin half-moons, garlic cloves, minced, tomatoes , preferably san marzano, canned chipotle chiles in adobo , with the sauce that clings to them, dried crumbled mexican oregano, salt35 min, 7 ingredients
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Spanish Ricelard or solid vegetable shortening, grain rice and5 Morelard or solid vegetable shortening, grain rice, onion, finely chopped, garlic, finely chopped, whole tomatoes from a 15-oz can, liquid from canned tomatoes, chicken broth (30 oz used total)7 ingredients
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Tamale Stuffing (Food Network Kitchens)poblano chile peppers, lard, baking powder, kosher salt and11 Morepoblano chile peppers, lard, baking powder, kosher salt, masa harina (instant corn flour), low-sodium chicken broth, vegetable oil, scallions, chopped, garlic, chopped, chopped chipotle chiles in adobo sauce, ground cumin, grated orange zest, ripe plantains, chopped, capers, chopped, banana leaves (thawed if frozen )1 hour 50 min, 15 ingredients
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Veal Strudel with Applesauce (Mario Batali)lard and24 Morelard, veal shoulder, cut into 1-inch cubes and seasoned with salt and pepper, carrots, cubed into 1/4-inch dice, spanish onion, cut into 1/4-inch dice, red cherry peppers, cut into 1/4-inch cubes, paprika, speck, cut into 1/4-inch cubes, ground cinnamon, red wine, salt and pepper, strudel pastry , recipe follows, egg yolks, beaten, recipe green applesauce , recipe follows, butter, plus 12 ounces, cold, salt, all-purpose flour , plus 1 cup, ice water, green apples, peeled and cored, sugar, shots (2 to 4 oz) grappa, ground cinnamon, salt, lemon, juiced, fresh chives3 hour 25 min, 25 ingredients
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Veal with Egg Sauce: Vitello Brodettato (Mario Batali)lard, prosciutto, finely diced, scallion and12 Morelard, prosciutto, finely diced, scallion, leeks, green part removed and white part cut into 1-inch rounds, cleaned well, veal shoulder, cut into 3-inch chunks, salt and pepper to taste, several gratings of fresh nutmeg, dry white wine, water, flour, grated parmigiano-reggiano, garlic, roughly chopped, parsley, finely chopped, egg yolks, lemon, juiced1 hour 30 min, 15 ingredients
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Vegoladas: Wild Greensvegoladas, fresh and well rinsed, lard or oil and4 Morevegoladas, fresh and well rinsed, lard or oil, yellow onion, diced, dried hot red chile peppers, whole, garlic, diced, canned or fresh tomato, chopped25 min, 6 ingredients
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White Flour Tortillas (Robert Irvine)lard or shortening and4 Morelard or shortening, harina de trigo ( wheat flour, such as that made by goya foods) or white corn harina ( corn flour made from hominy, such as bob s red mill or goya foods), baking powder, chicken stock, grapeseed oil , or as needed for the griddle30 min, 5 ingredients
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Zuppa di Raffanolard, speck, cut into 1/4 inch dice and7 Morelard, speck, cut into 1/4 inch dice, spanish onions, finely chopped, potatoes, peeled and cut into 1/4 inch cubes, freshly grated horseradish (have horseradish whole to show) plus 1/4 cup, chicken stock, heavy cream, dry white wine, scallions, thinly sliced9 ingredients
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Okra Succotashlard or fat, fresh or frozen okra, cut up (see note ) and13 Morelard or fat, fresh or frozen okra, cut up (see note ), onions, chopped fine, garlic, minced, ham, diced, tomatoes or 4 fresh skinned, butterbeans or 1 cup cooked fresh, corn kernels, minced parsley, minced celery, bay leaf, mashed, thyme, shredded, butter, sugar, salt and pepper, to taste40 min, 15 ingredients
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Winnie Mc Intyres Pie Crustlard, all pourpose flour, salt, sugar, baking powder and1 Morelard, all pourpose flour, salt, sugar, baking powder, cold water50 min, 6 ingredients
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Fig Squareslard, all purpose flour, salt, sugar, baking powder and2 Morelard, all purpose flour, salt, sugar, baking powder, cold water, i ( 2 lb) jar of fig filling20 min, 7 ingredients
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Cajun Andouille Sausage And Shrimp Gumbolard, all purpose flour, celery stalks, peeled and chopped and15 Morelard, all purpose flour, celery stalks, peeled and chopped, onions, chopped, green bell pepper, chopped, red bell pepper, chopped, yellow bell pepper, chopped, bay leaves, salt, dried oregano, crumbled, cayenne pepper, clam juice, cajun style diced tomatoes, smoked andouille sausage , halved lengthwise, sliced 1/4 inch thick, okra, trimmed , cut crosswise into 1/4-inch-thick slices, gulf shrimp, uncooked, peeled and deveined, fresh tomatoes, seeded, diced, grain rice, cooked2 hour , 18 ingredients
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Goulash Souplard , a heaping tbsp full or more and11 Morelard , a heaping tbsp full or more, beef goulash - 500 g, cut into small cubes, herbs and vegetables for flavouring soup - 1 package (fresh, contains celery,carrot, parsley, etc.), onions - 2, green pepper, peeled , - 2, tomatoe - 4 large ones, peeled, pepper , salt, red paprika powder - about 2 tbsp, tomato puree , 1 small can (about 1 large tbsp), a good red wine - at about 1/4 litre, beef broth, homemade - 1 litre or more, potatoes, peeled, and cut into very small cubes12 ingredients
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