4 john creole Recipes

dried red kidney beans, spicy smoked sausage, vegetable oil, celery ribs, chopped, green bell pepper, chopped, onion, chopped, garlic cloves, minced, crushed tomatoes, chicken broth, water, bay leaves, sugar, salt, pepper, hot cooked rice, garnish: chopped green onions

canola oil, for frying, milk, eggs, beaten, cornmeal, all-purpose flour, creole spice, water, fine-ground white corn grits (recommended : mcewens), butter, mascarpone cheese, salt and freshly ground black pepper, soft-shell blue crabs, cleaned and trimmed, crab pan sauce , recipe follows, garlic, minced, green onion, chopped, hot sauce (recommended : tabasco), extra-virgin olive oil, onion, diced, garlic, minced, minced fennel bulb, crushed red pepper flakes, fresh thyme, leaves chopped, fresh tarragon, leaves chopped, bay leaf, heavy cream, dry vermouth, crab stock, salt and freshly ground black pepper

ground beef, ground pork, eggs, lightly beaten, onion, finely chopped, plain dried breadcrumbs, green bell pepper, finely chopped (ribs and seeds removed), heavy cream, coarse salt and pepper, creole seasoning (see cooks note ), fresh chorizo sausage (not smoked ), chili sauce (bottled )