1096 joan martini Recipes

olive oil, balsamic vinegar, dried rosemary, fresh lime juice, freshly ground pepper, garlic cloves, minced, green onion, chopped, thick) lamb loin chops, garnish: green onion curls

chicken-flavored stuffing mix, cream of chicken soup, divided, milk, cooked chicken, cubed, shredded cheddar cheese

gin, dry vermouth, ice, pimiento-stuffed green olives, drained, lemon twist (optional)

quorn, risotto rice, butter, lemon juice, vermouth, organic vanilla yoghurt, water, veg stock

gin, dry vermouth , or to taste, lemon twist or 1 pimiento-stuffed olive for garnish

whipping cream, chilled, vodka, kahlua (or other coffee liqueur), espresso coffee, freshly brewed, chilled, ice cube

gin (or vodka), dry vermouth, gin (or vodka), dry vermouth, gin (or vodka), dry vermouth

grated carrots, chopped green onion, tomato , deseeded and diced, imitation crabmeat , chopped in bite-sized chunks (about 3 cups), mayonnaise, curry powder, cayenne powder, ginger powder, lemon juice, water

minced ginger, vegetable oil, dry vermouth, garlic cloves, crushed, dried basil, dried marjoram, salt, rib eye steaks (5 oz each) or 2 sirloin steaks (5 oz each), pimento stuffed olives, angostura bitters

sliced almonds, boneless white fish fillets, water, vermouth or 1 cup white wine, salt , plus more to taste, fresh ground pepper, butter, melted, chopped parsley, lemon wedge

vodka, triple sec, sweetened lime juice, cranberry juice, lime wedge

white wine vinegar, garlic cloves, minced, basil, chopped fresh, olive oil, romano cheese

green olives, vodka, dry vermouth, lemon juice, shredded lemon , zest of

red cabbage, tart apple, butter, bay leaf, juniper berries, dry vermouth, white vinegar, sugar, salt and pepper