177416 jiang zhuang nai ginger milk pudding Recipes

oreo cookies, crushed, cool whip, vanilla pudding mix, milk (2 cups per package of pudding), orange food coloring, clear plastic cups

milk, irish cream liqueur (eg. bailey s), vodka (eg. smirnoff), instant chocolate pudding mix

self-rising flour, white sugar, eggs, evaporated milk, water, margarine, or more to taste, vanilla extract, ground cinnamon

ground rice, milk, sugar (more if you like ), rose water (or less to taste), mixed nuts, chopped

bulgar wheat (cracked wheat), flax seeds, cardamom, skim milk (may use up to whole based on preference), sugar (more or less to taste)

cornflour, milk, sugar (to taste), orange blossom water or 1/4 cup rose water, chopped blanched almonds , and or 1/4-1/2 cup pistachio nut

dry active yeast, all-purpose flour , plus, all-purpose flour, sugar, butter, melted and cooled, plus more for buttering bowl, salt, egg, coconut milk

lemon peel (grated ), lemon juice, orange peel (grated ), instant vanilla pudding, mix . (1 packet.), milk (for the pudding), pre-made graham cracker pie crust, cream, no sugar added orange spread , white choclate chips. (optional)

kabocha squash or pumpkin, preferably a sugar pumpkin, extra-virgin olive oil, heavy cream, eggs, brown sugar, ground cinnamon, ground nutmeg, ground allspice, vanilla extract, diced cinnamon brioche , challah or plain lb cake, golden raisins, diced crystallized ginger, sugar, for garnish

kabocha squash or pumpkin, preferably a sugar pumpkin, extra-virgin olive oil, heavy cream, eggs, brown sugar, ground cinnamon, ground nutmeg, ground allspice, vanilla extract, diced cinnamon brioche , challah or plain lb cake, golden raisins, diced crystallized ginger, sugar, for garnish, special equipment : 11 by 7-inch baking dish

sugar pumpkin or kabocha squash, extra-virgin olive oil, for brushing, eggs, light brown sugar, ground cinnamon, ground nutmeg, ground allspice, heavy cream, pure vanilla extract, cinnamon brioche , challah or plain lb cake, diced (about 10 cups), golden raisins, diced crystallized ginger, sugar, for garnish (optional)

coconut milk (or 4 cup ), sweetened condensed milk (398ml=14oz.), white sugar (about less than 3/4 cup will do fine,but if you want it sweeter use the 1 c), fresh milk or 1 cup water, cornstarch, drained corn kernel (optional), flaked coconut or dessicated coconut flakes, toasted

carrots grated, potato grated, suet, dark brown sugar, raisins, currants, orange peel glazed, all purpose flour, baking powder, baking soda, cinnamon, vanilla, sour milk, pudding sauce, granulated sugar, heaping tbsp cornstarch, cold water, butter, vanilla, boiling water

cut and boiled red pumpkin , pieces, cashews , soaked in water, boiled milk (use full cream milk), sugar, drops rose essence, golden raisins, saffron strands, almonds, blanched and sliced

eggs (separated ), caster sugar (2/3 cup), unsalted butter (softened ), vanilla bean paste, milk (1/4 cup), plain flour (1 cup), baking powder, cream (pouring), icing sugar, pistachios (tasted finely chopped), raspberries (to serve ), evaporated milk (2/3 cup), condensed milk (1/2 cup), cream (pouring), strawberries (hulled ), strawberries (fanned for decoration to serve), caster sugar

unsulfured molasses, ground ginger , or to taste, chilled milk, chilled half-and-half, light rum, brandy, garnish: freshly grated nutmeg for sprinkling the punch