82292 japanese home cooking Recipes

cooked white or brown rice, cooked ham, cubed, ketchup, processed cheese food (such as velveeta ) (optional), eggs, salt and pepper to taste, ketchup, chopped fresh parsley

milk, all-purpose flour, canola oil, white sugar, chopped, cooked chicken meat, salt, ground black pepper, garlic powder

cooked rice, carrots, chopped in very small pieces, red capsicums, chopped in very small pieces (bell pepper), onions, chopped in very small pieces, bacon , chopped in small batons, tomato paste, oil, eggs (2 per person ), sugar, oil, salt and pepper, oil , to cook eggs, using 1 tsp at a time, tomato ketchup, garnish

potatoes, onion, extra virgin olive oil, garlic salt, pepper

vital wheat gluten, vegetable broth, soy sauce, seasoning, of choice (i use vegan powdered chicken or beef bouillon, and nori for fish flavour), broth (for cooking , can add sliced onion and soy sauce for extra flavor)

ketchup, divided, quick-cooking oats, minced fresh onion, chopped fresh parsley, brown sugar, salt, pepper, egg whites, lightly beaten

quick-cooking brown rice (30 minute quick cooking), button mushroom, sliced, fresh snow pea, trimmed, fat-free low-sodium chicken broth, rice vinegar, low sodium soy sauce, salt and pepper

reames frozen home-style egg noodles, cheddar cheese soup, evaporated milk, instant dried onion flakes, albacore tuna, drained, sliced mushrooms, drained, frozen chopped broccoli, thawed and drained, shredded mild cheddar cheese

olive oil, simply potatoes diced potatoes with onion, cooked corned beef or 1 1/2 cups beef roast, seasoning salt

vegetable oil cooking spray , for misting the baking dish, elbow macaroni, salt (optional), refrigerated alfredo sauce, pre-shredded sharp cheddar cheese, olive oil, coarse breadcrumbs

butter, frozen mini potato & cheese pierogies, unseasoned breadcrumbs, grated gruyere cheese, grated parmesan cheese, sliced scallion (about 5 scallions), hidden valley original ranch dressing, plain low-fat greek yogurt, egg (slightly beaten ), cooked chicken breasts , cut in bite sized pieces (about 2 cups)

ready to cook chicken, cut up, dried thyme, crushed, dried oregano, crushed, diced celery, chopped onion, chopped carrot

simply potatoes shredded hash browns, eggs, shredded cheddar cheese, light cream, sausage, cooked and chopped

boneless sirloin steak , cut into 1/4-inch strips, soy sauce, sugar, sake or 2 tbsp dry sherry, vegetable oil, scallions, cut diagonally into 1 1/2-inch pieces (white and green ), red bell pepper, chopped & de-seed into 3/4-inch pieces, napa cabbage, sliced thin, bean sprouts, cooked button mushroom , with, cooked short-grain rice, crushed red pepper flakes (optional), toasted sesame seeds

boneless skinless chicken breast, spaghetti squash, cooked, olive oil, flour, flour, butter, garlic cloves, minced, half-and-half, parmesan cheese, shredded, sweet red cherry peppers, seeded and cut in half, banana pepper ring, salt , to taste, pepper , to taste

tomato sauce, chopped onions, green pepper, brown sugar, worcestershire sauce, dry mustard, salt, bottled hot pepper sauce, mixed pickling spices, cooked beef or 6 cups pork

olive oil, onions (medium chopped ), celery ribs (chopped ), mushrooms (sliced ), ground turkey, olives (drained, sliced ), tomato sauce, rice (cooked ), salt, ground pepper

potatoes, margarine, onion, chopped, garlic cloves, chopped, mrs. dash seasoning mix