30668 jacques torres cookies new york Recipes

water (11oof to 115of), sugar, fast rise yeast or 1/8 oz package active dry yeast, all-purpose flour or 1 3/4 cups bread flour, salt, cornmeal (optional)

canola oil, all-purpose flour, granulated sugar, baking powder, salt, egg, milk, pure vanilla extract, light-brown sugar , firmly packed, ground cinnamon, unsalted butter, melted and cooled, sugar , for dusting

new york strip steaks or 4 sirloin steaks, 3/4 inch thick, patted dry, salt, coarsely ground black peppercorns or 1 mixture of various peppercorn, olive oil, for the pan, red wine (cabernet sauvignon or pinot noir), butter, sliced

new york strip steaks or 5 rib eye steaks, medium thickness, a-1 steak sauce (to taste), worcestershire sauce (to taste), seasoning salt (i use season-all ), dried parsley flakes

ground graham cracker crumbs, chopped nuts (i use macadamia), ground cinnamon, melted butter, cream cheese, softened, sugar, flour, eggs, egg yolks, heavy whipping cream, almond extract

vegetable oil, onions, sliced very thinly, ketchup, water, salt, cinnamon

canola oil, sliced onions, minced fresh garlic, flour, red tomato sauce , smooth not chunky, water, corn syrup, vinegar, bay leaves, dry mustard, cayenne pepper

new york strip steaks, steak sauce, fresh coarse ground black pepper, avocados, peeled and seeded, lemon juice, sour cream or 1/2 cup light, prepared horseradish, garlic clove, pressed, minced fresh dill, worcestershire sauce

graham cracker crumbs, butter, melted, sugar, cornstarch, cream cheese, eggs, vanilla, heavy whipping cream

new york strip steaks (this is just a guidline. you can really use any steak.), seasoning salt (i like lawry s)

mayonnaise or 1/2 cup salad dressing, ketchup, sweet relish, prepared horseradish, prepared mustard, rye bread, sliced deli corned beef (you may reduce if desired), swiss cheese, sauerkraut, rinsed, and well drained, butter

potatoes, cooked, cooled and sliced, mayonnaise, white vinegar, sugar, salt, pepper, garlic powder, minced vidalia onion

pie crust (for crust use whatever you are comfortable with-i am happy with those you can find in the dairy case), apples, peeled and sliced (your choice ), fresh lemon juice, sugar, salt, flour, ground cinnamon, margarine

flour, sugar, egg, well beaten, butter, softened, cream cheese, softened, sugar, flour, eggs, egg yolks, heavy whipping cream (35%)

new york strip steaks, french bread, toasted, freshly grated parmesan cheese, unsalted butter, green onions with tops, finely chopped, garlic clove, minced, sour cream, worcestershire sauce, drops frank s red hot sauce or 6 -8 drops jalapenos, sauce

active dry yeast, lukewarm water (90 f to 100 f), ice-cold water, sugar, kosher salt, olive oil, unbleached bread flour, plus more for dusting

new york strip steaks (about 1 1/2 in thick ), salt and pepper, vegetable oil, shallot, sliced thin, chopped cilantro stems, and leaves, mint leaf (loosely packed to measure and then, chopped), cucumber, seeded and sliced, romaine lettuce leaves , for serving, garlic, minced, thai chiles, minced (more or less depending on the heat desired), very thinly sliced lemongrass , crush slices with the back of knife after slicing, palm sugar or 1 1/2 tsp light brown sugar, can be substituted, fish sauce (nam pla), fresh lime juice

water , plus, water, oil, honey, salt, caraway seeds, rye flour, bread flour, wheat gluten, dry milk, bread machine yeast