155126 italian seafood marinara sauce Recipes

new york steaks, cut 1/2 in. thick (see notes; about 1 1/2 lbs. total), fat trimmed, olive oil, salt and freshly ground black pepper, marinara sauce, preferably made with balsamic vinegar, fresh mozzarella cheese, thinly sliced, baby arugula or spinach (about 1 1/2 qts. very loosely packed)

dry bread crumbs, milk, mixed ground beef , pork and veal, onion, minced, garlic, minced, chopped parsley, minced oregano, egg, lightly beaten, salt, freshly ground pepper, extra-virgin olive oil, marinara sauce, cooked spaghetti , for serving

italian sausage, spaghetti sauce (i like prego meat flavored-3 cups =1 jar), zucchini , cut into bite sized chunks

italian sausages, tomato sauce, garlic, onion, minced, fettuccine pasta, olive oil

italian-style tomato sauce, boneless skinless chicken breast halves, mozzarella cheese , set aside, spaghetti, low-fat ricotta cheese, grated parmesan cheese, snipped fresh parsley

italian tomatoes (san marzano tomatoes are the best, a little more expensive, but well worth it), tomato paste, chopped fresh italian parsley (only fresh , please), garlic clove (depending on your love of ), dried oregano (or 2 tbsp fresh ), dried basil (or, if at all possible, 2 tbsp fresh), salt, ground black pepper, sugar, olive oil, minced onion, dry white wine (whatever you have available, but please use a good quality...only 1 that you would drink) or 1/2 cup dry red wine (whatever you have available, but please use a good quality...only 1 that you would drink)

italian-style crushed tomatoes, tomato paste, onion, chopped, garlic cloves, finely chopped, olive oil or 1 tbsp vegetable oil, splenda sugar substitute, oregano leaves, salt, pepper, whole wheat spaghetti

ground beef, italian sausage, eggs, breadcrumbs, milk, ground parmesan cheese, green bell pepper, finely chopped, onion, finely chopped, fresh parsley, chopped, minced garlic, onion powder, garlic powder, seasoning salt, pasta sauce, water, olive oil, shredded mozzarella cheese

olive oil, italian sausage, casings removed , meat crumbled, shallots, minced, garlic clove, minced, fresh plum tomatoes , passed through food mill, mixed italian herbs or 2 tbsp basil, oregano, and rosemary combination, sugar, salt and pepper, to taste

mild italian sausage (depends on your taste), beef gravy (can, jar, package, doesn tsp matter), tomato sauce, green bell pepper (deseeded & diced), yellow onion (chopped ), minced garlic

penne, kosher salt, recipe quick marinara sauce , recipe follows, freshly grated parmesan or pecorino romano, basil leaves, for garnish (optional), extra-virgin olive oil, onion, diced, garlic, chopped, whole, peeled, canned tomatoes in puree (about 1 (28-oz) can), chopped or crushed by hand, fresh thyme sprig, fresh basil sprig, tomatoes, chopped (optional), kosher salt, freshly ground black pepper

eggplants, salt, olive oil, ricotta cheese, eggs, shredded mozzarella cheese, grated parmesan cheese, chopped fresh parsley, garlic powder, pepper, marinara sauce

seafood cocktail sauce , as much as desired, canned shrimp, drained, canned crabmeat, drained and flaked, cream cheese, softened

italian sausage, spaghetti sauce, fettuccine pasta, eggs, beaten, butter, fresh parsley, chopped (or 1 tsp dried ), parmesan cheese, mozzarella cheese, shredded

italian stewed tomatoes (del monte brand), italian tomato paste (contadina brand), fresh parsley sprigs or 2 tbsp dried parsley, garlic, minced fine, dried oregano, dried basil, kosher salt, fennel seed, ground, crushed red pepper flakes, cayenne pepper, ground pepper, sugar, diced onion, chianti wine, olive oil

italian plum tomatoes, olive oil, coarsely chopped garlic (from about 24 cloves garlic), fresh basil leaves, sliced, chopped flat-leaf parsley, salt, freshly ground black pepper , to taste

extra virgin olive oil, butter, garlic cloves, minced, onion, finely chopped, stalks celery, diced, bell pepper, chopped, ground beef, tomato paste, tomato sauce, tomato soup, whole tomatoes, diced, mushroom stems and pieces, drained, water, spaghetti sauce mix, worcestershire sauce, fresh italian parsley, italian sausages (hot or mild )

olive oil, white onion (chopped ), bell pepper (chopped ), garlic cloves (finely diced or crushed ), dried oregano, dried basil, italian spices, dried bay leaves, garlic salt (season to taste), dried red pepper (season to taste), hot italian sausages (without skins ), sliced mushrooms, stewed tomatoes, tomato sauce, tomato paste, cooking red wine