1326 italian olive and pepper salad Recipes

raisins, red wine vinegar, onion, finely sliced, olive oil, flat leaf parsley, chopped, pine nuts, tuna, drained, salt and pepper, to taste

frozen sliced beans, tomatoes, diced, garlic clove, finely chopped, basil leaves , roughly torn, parmesan cheese, shaved, olive oil, red wine vinegar, salt, black pepper

olive oil, garlic, peeled and halved lengthwise, kosher salt, black pepper, french or italian bread, cut into 3/4-inch cubes, flat anchovy fillets, rinsed, white wine vinegar, worcestershire sauce, dry mustard, hearts romaine , cut into 1 1/2-inch slices (12 cups), parmesan curls

ripe mango, buffalo mozzarella, basil leaves, extra virgin olive oil, fresh lemon juice, fresh black pepper, salt

lentils, red onion, pepper, sea salt, chives, mint, cider vinegar, extra virgin olive oil

new potato, skins on (i like the small-ish ones best), extra virgin olive oil, garlic cloves (if they re really small, use 4), chopped parsley, salt, pepper

russet potatoes, green beans, fresh trimmed and cut into 1 inch pieces, red onion, thinly sliced, eggs, hard boiled, sliced, extra virgin olive oil, mayonnaise, lemon , juice of, parsley, chopped, salt and pepper

rotini noodles (plain colored), carrot, sliced, green bell pepper, diced, broccoli florets, black olives, pitted and sliced, tomatoes , halfed, prepared buttermilk dressing (ranch)

new potatoes, cubed & cooked til tender, frozen peas, thawed, grape tomatoes or 10 cherry tomatoes, halved, pancetta or 1/8 lb bacon, cooked until golden, fresh basil leaves, chopped, chopped fresh parsley, chopped red onion, garlic, minced, salt and pepper, red wine vinegar, balsamic vinegar, olive oil

potatoes, boiled and cubed, red onion, diced, white vinegar, water, garlic, minced, fresh parsley , rough chop, extra virgin olive oil, black pepper, fresh ground, dried basil, paprika

ripe tomatoes, chopped, purple onion, thinly sliced (optional), minced fresh basil, minced fresh oregano, garlic clove, minced, salt, fresh ground black pepper, extra virgin olive oil, red wine vinegar, crumbled gorgonzola, crouton

red potatoes, fresh green beans, olive oil, red wine vinegar, oregano, salt, black pepper, ground, water-packed artichoke hearts, drained and quartered, red onion, sliced into rings

roma tomatoes, thinly sliced, mozzarella cheese, cut into squares, chopped basil leaves, salt, ground black pepper, olive oil, balsamic vinegar

red bliss potatoes, with skins, string beans, trimmed and cut into 2-inch pieces, extra virgin olive oil, red wine vinegar, water, lemon juice, crushed red pepper flakes, salt , to taste, chopped fresh basil, chopped fresh parsley, prosciutto , torn into thin strips

mozzarella cheese (fresh is better ), tomatoes, fresh basil, olive oil, freshly ground pepper, salt

olive oil, red wine vinegar, diced pimientos, drained, garlic clove, minced, grated parmesan cheese, salt, pepper, water-packed artichoke hearts, rinsed, drained and quartered, red onion, halved and sliced, torn salad greens, parmesan cheese , optional

chicken broth, orzo pasta, olive oil, red wine vinegar, lemon juice, honey, salt, pepper, chopped plum tomatoes, chopped seeded peeled cucumber, fresh basil leaves, thinly sliced, green onions, chopped, fresh baby spinach, chopped, crumbled feta cheese, pine nuts, toasted

shredded parmesan cheese, vegetable oil, red wine vinegar, dried parsley, garlic powder, pepper, salt, head red leaf lettuce , torn, artichoke heart quarters, drained, pitted ripe olives, drained, tomatoes, coarsely chopped, red onion, thinly sliced, provolone cheese, shredded