607 italian dressing cream Recipes

filet mignon steaks, italian dressing, cream cheese, minced jalapeno pepper, sliced bacon

olive oil, parmesan cheese, garlic cloves, peeled, red wine vinegar, mayonnaise, sour cream, basil leaves, fresh, salt , to taste, pepper , to taste

mayonnaise, sour cream, italian salad dressing mix, seeded and chopped plum tomatoes, diced red bell pepper, sliced scallion, minced fresh italian parsley, assorted cut up vegetables, italian breadstick

boneless skinless chicken breast halves (4 oz each), italian salad dressing mix, water, cream cheese, softened, condensed cream of chicken soup, undiluted, mushroom stems and pieces, drained, hot cooked pasta (i used bowtie pasta) or rice (i used bowtie pasta), fresh oregano leaves (optional)

chicken breasts, italian salad dressing mix, water, cream cheese, softened, cream of mushroom soup, chicken broth

boneless skinless chicken breasts, italian salad dressing mix, water, cream cheese, softened, cream of chicken soup, mushroom pieces, drained

potatoes, italian salad dressing, hard-cooked eggs, chopped, chopped celery, chopped onion, chopped cucumber, chopped green pepper, mayonnaise, sour cream, prepared horseradish, chopped fresh tomatoes

light sour cream, good seasonings italian salad dressing mix

sour cream (can substitute low fat, or non fat ), marinated artichoke hearts, zesty italian salad dressing mix

spaghetti, uncooked, vegetables, frozen (stir-fry), oil, boneless skinless chicken breast , cut into strips, diced tomatoes, undrained, italian dressing, cream cheese (1/2 of 8oz tub), parmesan cheese, grated, salt , to taste, pepper , to taste

mayonnaise, extra virgin olive oil, white wine vinegar, heavy cream, sugar, romaine lettuce, chopped

fat free sour cream, red wine vinegar, grated fat-free parmesan cheese, lemon juice, honey, green onions, whites, minced, dried oregano, salt and pepper

chopped fresh parsley, chopped fresh basil, minced yellow onions, minced garlic , plus 2 tsp, chopped fresh oregano, chopped fresh thyme, essence , recipe follows, white wine vinegar, olive oil, heavy cream, mayonnaise, grated parmesan, salt, freshly ground black pepper, boneless skinless chicken breasts, cut into 1-inch cubes, essence, button mushrooms , wiped clean and stems trimmed, yellow onion, peeled and cubed into 8ths, green or red bell pepper, stem end trimmed , seeds removed, cut into 1-inch pieces, tomatoes, zucchini , cut into 1/2 inch slices, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

cream cheese (at room temperature ), sour cream, dry italian dressing mix (i like wish-bone), cocktail sauce, shrimp (rinsed and drained )

carton sour cream, cream cheese, dried italian salad dressing mix (good seasons ), fresh lemon juice, baby shrimp, drained, minced green pepper (i often omit) (optional), garlic melba toast rounds or assorted fresh vegetable

mayonnaise or 1/3 cup salad dressing, sour cream or 1/4 cup plain yogurt, grated parmesan cheese, purchased refrigerated pesto sauce, garlic, minced, milk, torn mixed greens, mozzarella cheese or 1 cup provolone cheese, cut into thin strips (4 oz), sliced fully cooked ham or 4 oz turkey, cut into thin strips, sliced salami or 2 oz prosciutto, cut into thin strips, tomatoes, cut into thin wedges, yellow peppers or 1 small green pepper, sliced into rings, onion, thinly sliced and separated into rings, marinated artichoke hearts, drained and halved

bagels (found in the freezer section or just buy a bunch of different varieties of ), cream cheese, softened, dried italian salad dressing mix

sour cream, italian salad dressing mix, frozen spinach, thawed, mozzarella cheese, shredded