1099 iranian kabob Recipes
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basmati rice , rinsed in cold water and6 Morebasmati rice , rinsed in cold water, date molasses (date syrup, dibs tamar in arabic, found in middle eastern shops), saffron, ground (i use a mortar and pestle. iranian saffron is definitely superior in taste and colour), cardamom, freshly ground, rose water (i prefer iranian, i find flower waters vary quite a bit in quality), sea salt , to taste, butter , a lot is needed to form the sought after crust (or ghee, (or more)43 min, 7 ingredients
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oats, water (depends how thick you like it) and11 Moreoats, water (depends how thick you like it), onions, grated, carrot, grated, potato, grated, turmeric, tomato paste, chicken bouillon cubes, ground black pepper, salt, dried limes (omit if not avalable), lemon juice, parsley40 min, 13 ingredients
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oil , sesame, chicken breasts, cut in bite size pieces and18 Moreoil , sesame, chicken breasts, cut in bite size pieces, onions , cut in cresents, orange zest, cinnamon, cardamom, nutmeg, cumin, coriander, salt, pepper, orange juice, vinegar, lime juice, sugar, saffron, oranges , peeled in segments, carrots , julienned, almonds , slivered, pistachio nuts, chopped finely1 hour 30 min, 20 ingredients
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fuji apple, peeled and chopped (or gala apple, or your fa... and8 Morefuji apple, peeled and chopped (or gala apple, or your favorite), soft dates , depending on size (i use iranian, parnoosh brand), grapes, halved, berries (rasp , black , blue ), sliced almonds, chopped pistachios, balkan yogurt, local unpasteurized honey (i use creamed or whipped), orange blossom water (or to taste)10 min, 9 ingredients
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Kabobs Loaded With Flavor- No Joketeriyaki sauce, honey, garlic powder, ground ginger and6 Moreteriyaki sauce, honey, garlic powder, ground ginger, red bell peppers , cut into 2 inch pieces, sweet onion, peeled and cut into wedges, whole fresh mushrooms, beef sirloin, cut into 1 inch cubes, boneless chicken breast halves, cut into cubes4 hour 10 min, 10 ingredients
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Kabob Barg (Persian-Style Steak Skewers)filet mignon, cut into small pieces for skewers (strips o... and3 Morefilet mignon, cut into small pieces for skewers (strips or cubes ), onion, juiced, olive oil, salt and pepper, to taste35 min, 4 ingredients
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Fesenjan (Iranian Special Occasion Dish)olive oil, onions, sliced thin, garlic cloves, minced and11 Moreolive oil, onions, sliced thin, garlic cloves, minced, cinnamon, nutmeg, walnuts, finely ground, pomegranate syrup, stock or 2 1/2 cups water, sugar, salt, pepper, saffron (optional), limes , juice of, bone-in poultry , of choice1 hour 15 min, 14 ingredients
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Gondi (Iranian Meatballs)ground turkey, cooked chickpeas, hot pepper and3 Moreground turkey, cooked chickpeas, hot pepper, onions, grated, salt, oil45 min, 6 ingredients
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Persian / Iranian Maahi Kabab - Fishfish fillets, skin removed (of your choice) and11 Morefish fillets, skin removed (of your choice), fresh lime juice, olive oil, fresh coriander or 50 g cilantro, fresh parsley , plus, fresh parsley, to decorate, fresh mint, saffron, pomegranate powder, lime, salt, black pepper1 hour , 12 ingredients
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Baghala Polo -- Iranian Rice With Lamb, Dill and Lima Beansbutter, onion, peeled and cut into 1/4 inch slices and8 Morebutter, onion, peeled and cut into 1/4 inch slices, boneless lamb shoulder , trimmed of fat and cubed, water, salt, uncooked long-grain white rice, cut fresh dill, shelled fresh baby lima beans, butter, melted, saffron, crushed and dissolved in 1 tbsp warm water2 hour 15 min, 10 ingredients
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Persian / Iranian Ghalieh Esfanaajground lamb or 250 g beef, dried black-eye beans and10 Moreground lamb or 250 g beef, dried black-eye beans, dried split peas, dried brown lentils, fresh spinach, onions, fresh mint, pomegranate powder, kashk (thick whey), vegetable oil, salt, black pepper1 hour 5 min, 12 ingredients
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