188977 indian lentil flour Recipes

flour, baking powder, sugar, oil, milk, warm, salt, fast rising yeast (1packet)

flour, baking powder, salt, oil, water, vegetable oil (for frying )

flour, cornmeal, baking powder, salt, water, honey , powdered sugar or jam

flour, baking powder, sugar, salt, lard or crisco, cold milk, crisco or oil for frying or deep frier

lentils, chimichurri sauce, extra-virgin olive oil, red wine vinegar, minced garlic, dried oregano, red pepper flakes, salt to taste, chopped fresh parsley, chopped fresh cilantro, crumbled feta cheese , or to taste

lentils, water, pepperidge farm country stuffing, onion, steak sauce, baco bits, walnuts, salt, garlic powder, pepper, ketchup

lentils, onion, chopped, tomatoes, chopped, low sodium chicken broth, macaroni, sausage, crumbled, extra virgin olive oil, garlic, minced

lentils, bay leaf , about 2 bay leaves, celery, diced, cilantro, finely chopped, red onion, diced, feta, crumbled, olive oil, rice vinegar, salt, pepper

lentils, cooked, lime juice, olive oil, onions, diced, carrots, diced, garlic salt, pepper

flour, baking powder, salt, milk, sugar, oil , i use peanut (for frying)

buckwheat flour (i use half gray and half yellow ), brown rice flour, sorghum flour, cornflour, millet flour, lentil flour (or garfava, or another legume), almond flour (or hemp, or another nut), quinoa flour, potato starch, arrowroot, guar gum, lecithin powder (sunflower or soy, if you aren tsp allergic)

flour, baking powder, salt, dry milk powder, warm water, corn oil , as needed

lentils, onion, carrot, olive oil, stalk celery, chicken broth, garlic, mushroom, tomato