45933 hungarian nut nuggets cookies Recipes

butter, softened, white sugar, brown sugar, egg, vanilla extract, all-purpose flour, baking powder, baking soda, rolled oats, chopped white chocolate, chopped macadamia nuts

bittersweet chocolate, roughly chopped, butter, eggs, sugar, brown sugar, vanilla, flour, cocoa powder, baking powder, salt, bittersweet chocolate, roughly chopped, grilled nuts, roughly chopped (pecans, walnuts, cashews, macadam)

cookies and cream, butter, melted, cookie dough cream ice cream, softened, caramel ice cream topping, shaved semi-sweet chocolate, for garnish

nuts (any ) or 1 cup seeds, soaked overnight, distilled water (recipe calls for pure water ), dates, celtic sea salt (optional)

nuts, sugar, honey, cinnamon, lemon juice, pre packaged pie crust

cookie crumbs, brown sugar, butter, melted, cornstarch, milk, sugar, egg yolks, vanilla, egg whites, sugar

margarine or 1/2 cup butter, granulated sugar, grated lemon peel, egg, all-purpose flour, baking soda, poppy seed filling, powdered sugar

brick of cream cheese, butter, softened, flour, apricot perserves or lekvar or rasberry perserves, powdered sugar

shortening, light brown sugar, water, vanilla extract, eggs, flour, unsweetened cocoa powder, baking soda, salt, white chocolate, chunks or 1 cup white chocolate chips, coarsely chopped macadamia nuts

quick oats, not instant, betty crocker banana nut muffin mix, all-purpose flour, baking soda, salt, butter, softened, light brown sugar, egg, vanilla extract

all-purpose flour, unsweetened cocoa powder, instant espresso, baking soda, salt, butter, at room temperature, cut into small pieces, dark brown sugar , firmly packed, granulated sugar, eggs, vanilla extract, coarsely chopped bittersweet chocolate (pieces about the size of large chocolate chips), coarsely chopped unsalted macadamia nuts, coffee ice cream

nut butter (i used a no-sugar, no-fat added home-made mixed ), vanilla extract, non-dairy milk (i used coffe flavoured soy milk), gingersnap cookie, crushed (or use speculoos)

baking soda, butter, buttermilk, cinnamon, dried dates , choppped, eggs, flour, light brown sugar, nuts, chopped, salt, sugar, vanilla extract, water

butter, softened, powdered sugar, toasted coconut, chopped macadamia nuts, vanilla extract, coconut extract, all-purpose flour, baking powder, salt, wax paper

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted