24860 herb test tea biscuits Recipes

grated parmesan cheese, romano cheese, grated, mayonnaise, minced fresh basil, minced fresh oregano, green onions, chopped, garlic, minced, refrigerated biscuit dough

butter or 2 tbsp margarine, grated parmesan cheese, dried parsley, dried basil, refrigerated buttermilk biscuits

refrigerated buttermilk biscuits, butter, melted, fresh parsley, chopped, fresh green onions or 2 tbsp chives, chopped, dried dill

butter, melted plus 1/4 cup melted butter, plus more for pan, grated parmesan cheese, plus more for sprinkling, biscuits

coarsely grated sharp cheddar cheese (about 6 oz.), minced fresh parsley, minced fresh basil, minced fresh thyme, minced fresh sage, fresh ground black pepper, prepared biscuit dough

refrigerated biscuits, parsley, butter, melted, garlic salt , to taste, green onion, chopped, oregano

herb-ox very-low-sodium chicken broth, margarine, flour, salt, pepper, chicken broth, milk, cooked chicken

butter melted , plus 1/4 cup melted butter, plus more for pan, grated parmesan, plus more for sprinkling, biscuits

pillsbury grands refrigerated southern style biscuits (5 biscuits) or 1 (10 1/4 oz) can refrigerated buttermilk biscuits (5 biscuits), shredded monterey jack cheese (1/3 cup) or 1 1/3 oz cheddar cheese (1/3 cup), refrigerated or frozen cooked meatballs, thawed, butter, melted, crushed seasoned croutons, pasta sauce, heated

tea leaves (earl grey or darjeeling, about 1/3 cup loose tea or 7 bags), lemon, sliced, ginger (about 2 inches), peeled and smashed, boiling water, ice cubes, peaches, peeled, pitted and diced, sugar, mint, peach, pitted and sliced

boiling water, green tea bags or 2 tsp loose, minced green onions, fresh lime juice, honey, fish sauce, garlic cloves, chopped, reduced-fat extra-firm tofu, drained, olive oil, loose green tea or 2 green tea bags, opened, sesame seeds, salt, gourmet salad greens, cubed asian pear or ripe pear (about 2 pears), halved cherry tomatoes (about 8 oz)

chopped lemon balm, chopped fresh mint, lemon juice, orange juice, honey, ginger ale

yeast cultured scoby, tea , from prior k-batch called reserve, sugar, organic black tea or 8 -10 tea bags, filtered water

ducks, cleaned and quartered, fresh brewed lapsang souchong tea or 1 cup other black tea, brewed and cooled,reserve the tea leaves (make it quite strong), dry lapsand souchong tea leaves, fresh kumquat, tangerine, wedges (garnish )

beef tenderloin, cut into 24 (1-inch) pieces, low-sodium soy sauce, minced peeled fresh lemongrass or 2 tsp grated lemon rind, hot chili oil, lemon juice, loose green tea or 2 green tea bags, opened, garlic cloves, minced, serrano chile, seeded and minced, yellow squash , halved lengthwise and sliced into 8 (1-inch) pieces, onion, cut into 8 wedges, grape tomatoes, hot cooked long-grain rice, tea sauce for all occasions

butter, melted, garlic clove, minced, dried parsley flakes, minced chives, dried basil, dried oregano, tubes (12 oz each) refrigerated buttermilk biscuits

butter, melted, grated parmesan cheese, dried minced onion, garlic powder, dried parsley flakes, dill weed, tube (12 oz) refrigerated buttermilk biscuits