160 helen amatriciana Recipes

olive oil, onion, chopped, garlic cloves, chopped (you can vary the amount depending on how much you like garlic), bacon, chopped (do not use maple-flavored bacon), white wine, tomato puree, red pepper flakes

cavatappi pasta, onions, chopped, garlic cloves, minced, red pepper flakes, olive oil, dry white wine, diced tomatoes with juice, salt and pepper, to taste, freshly grated pecorino romano cheese, pancetta (cured italian bacon) (optional)

pancetta (optional, or bacon or veggie bacon), olive oil, best quality, red onion, peeled, quartered and thinly sliced, hot red pepper flakes (to taste), italian tomatoes (whole in puree) or 1 (14 oz) can (crushed in puree), kosher salt or sea salt, pasta (buccatini or perciatelli), unsalted butter, ricotta salata, finely crumbled

bacon , crisply cooked and crumbled, garlic cloves, finely chopped, onion, finely chopped, extra virgin olive oil, diced tomatoes, salt, black pepper , red crushed pepper or if you like it spicy crushed red pepper flakes, dry bucatini pasta, freshly grated parmigiano, aged or pecorino romano cheese or if available aged pecorino romano cheese

tomato sauce (prego basil and garlic is good), leaves basil, garlic cloves, minced, crushed red pepper flakes, fresh ground black pepper (to taste), salt (to taste), vegetarian bacon (i like smart bacon or tempeh strips), pasta shells (or any other pasta you prefer)

extra virgin olive oil, bacon, thinly-sliced, red onion , cut lengthwise in half and then into 1/4-inch-thick half-moons, garlic cloves, sliced, hot red pepper flakes, tomato sauce, bucatini pasta, freshly grated pecorino romano cheese

water, extra virgin olive oil, garlic cloves, thickly sliced, chopped onion, sliced pancetta or 6 oz bacon, cut into 1-inch pieces, red pepper flakes, red wine, tomato sauce, chicken stock, chopped basil, uncooked pasta (penne, ziti or rigatoni), grated romano cheese

red bell pepper , roasted, peeled, deseeded and cut into strips, green bell pepper , roasted, peeled, deseeded and cut into strips, olive oil, bacon, cut into small pieces, green chili pepper, halved , deseeded and thinly sliced, garlic cloves, minced, tomatoes, chopped, parsley, chopped, salt and pepper, spaghetti, parmesan cheese, grated to serve

salt, spaghetti, extra virgin olive oil, pancetta, cut into small pieces, red onion, chopped, grated garlic cloves, crushed red pepper flakes, white wine or 1/2 cup chicken broth, tomatoes, flat leaf parsley, pepper, basil leaves , torn, grated parmigiano-reggiano cheese

olive oil, chopped onion, bacon, minced, whole tomatoes, drained, red pepper flakes, salt, bucatini pasta, grated romano cheese

extra-virgin olive oil, pancetta or 4 oz unsmoked bacon, chopped, thinly sliced, crushed red pepper flakes, black pepper, freshly ground, onion, minced, garlic cloves, minced, tomatoes, peeled with juices, crushed by hand, kosher salt, bucatini pasta or 12 oz spaghetti, pecorino cheese, finely grated (about 1 oz)

spaghetti or 1 (1 lb) box bucatini pasta, pancetta, diced, onion, chopped, canned whole tomatoes, drained, cut up, seeded, olive oil, pecorino romano cheese, grated, chili pepper flakes (optional), garlic, minced (optional), basil (optional)

uncooked whole-wheat spaghetti, table salt, olive oil, uncooked turkey bacon, onion, finely diced, canned diced tomatoes, red pepper flakes, black pepper

lean smoked bacon , cut into 1 inch x 1/4 inch x 1/4 inch strips, tomato sauce, crushed red pepper flakes, shaped pasta, parmesan cheese, grated, romano cheese, grated, fresh basil, shredded

bucatini pasta (or perciatelli or, if you cana tsp find either, spaghetti work well), olive oil, extra large red onion, cut into 1/2, garlic cloves, thinly sliced, pancetta, cut 1/4 (or guanciale or plain old bacon), habanero pepper, seeded, deveined and thinly sliced (any hot pepper will do or use 1/2 a 1 1/2 tsp red pepper flakes), whole canned tomatoes, grated pecorino cheese, plus extra to top, salt and pepper

pancetta, in 1 piece and partially frozen, extra virgin olive oil, onion, thinly sliced, red pepper flakes, fresh italian parsley, chopped, red wine vinegar, tomato puree, spaghetti, romano cheese , for serving

perciatelli, pancetta, extra virgin olive oil, fresh tomatoes, pecorina cheese, chopped onion, salt and pepper

capellini or 10 oz spaghettini, olive oil, onions, coarsely chopped, garlic cloves, minced, dry white wine, no-salt-added whole tomatoes, drained and chopped , juices reserved, red pepper flakes, diced canadian bacon, salt, minced fresh basil, grated parmesan cheese