101368 held chocolate pecan pies Recipes

sugar, salt, light corn syrup, baking chocolate , melt & cool, butter or 3 tbsp regular margarine, eggs, vanilla, chopped pecans or 1 cup pecan halves, unbaked 9-inch pie shell

eggs, vanilla, pecans , plus, pecan halves, for decoration, margarine or 2 tbsp butter, corn syrup, salt, chocolate chips, ready to bake pie shell

unbaked 9 inch pie crust, semisweet chocolate (i use ghiradelli), butter, eggs, sugar, corn syrup (light or dark, i use light ), vanilla extract, pecan halves

unbaked pie crust, eggs, white sugar, salt, margarine, melted, light corn syrup, pecan halves, semisweet chocolate chips

unbaked pie crust, eggs, beaten, white sugar, brown sugar, all-purpose flour, butter, softened, light corn syrup, vanilla extract, semi-sweet chocolate chips, chopped pecans

unbaked pie shell, eggs, white sugar, salt, margarine, melted, light corn syrup, pecan halves, semisweet chocolate chips

unbaked pie crust, butter, white sugar, eggs, salt, light corn syrup, instant coffee powder (optional), chopped pecans, semisweet chocolate chips, heavy cream, vanilla extract, sugar

unbaked 9-inch pie crust, eggs, granulated sugar, flour, butter or 1/2 cup margarine, melted, vanilla, pecans, chopped, semi-sweet chocolate chips

eggs, slightly beaten, corn syrup, semisweet chocolate, melted and cooled slightly, sugar, butter, vanilla extract, pecan halves, unbaked 9-inch pie shell

semisweet baking chocolate, butter, corn syrup, eggs, slightly beaten, vanilla, brown sugar , packed, pecans, halved, pie crusts

butter, eggs, brown sugar, whole pecans (or whatever pecans you have on hand), chocolate chips, flour, vanilla, dark corn syrup, bourbon (or flavoring), deep dish pie shell

flour (for pastry), baking powder (for pastry), butter (cut into small pieces, for pastry) or 140 g margarine (cut into small pieces, for pastry), caster sugar (for pastry), lime , zest of (only the zest is needed, for pastry), caster sugar (for filling ), butter (for filling ) or 85 g margarine (for filling), beaten eggs (for filling ), cornflour (for filling ), coarsely ground pecan nuts (for filling ), chocolate (chopped into small pieces, for filling ), chocolate liqueur (for filling ) (optional), whole pecan nuts (to decorate )

evaporated milk, butter, semisweet chocolate morsels, eggs, beaten, sugar, all-purpose flour, salt, vanilla extract, chopped pecans, unbaked pie shells

german sweet chocolate, margarine or 2 tbsp butter, corn syrup, sugar, eggs, vanilla, pecan halves, unbaked 9-inch pie shell

refrigerated pie crust , from a 15 oz package, light corn syrup, sugar, butter, melted, vanilla, eggs, semi-sweet chocolate chips, pecan halves, pecan halves

pre made pie crust, light corn syrup, sugar, butter, vanilla, eggs, semi-sweet chocolate chips, pecan halves, extra pecans

unbaked pie shell, pecans, semi-sweet chocolate chips, eggs, beaten, sugar, light brown sugar, percent pure cane syrup, corn syrup, vanilla, salt, melted semi-sweet chocolate, scoops vanilla bean ice cream, chocolate sauce , in squeeze bottle, fresh mint sprigs, shaker of powdered sugar

pie crust (for double crust 9-inch pie), cranberries, fresh or frozen, halved pecans, white chocolate or vanilla flavored chips, eggs, brown sugar, light corn syrup, all-purpose flour, grated orange peel