62 hearty vegetable mushrooms Recipes

whole chicken, onion , cut into thick slices, stalks celery, thickly sliced, salt, fresh basil leaves, coarse ground black pepper, carrots, sliced, yellow squash, thinly sliced, zucchini, thinly sliced, fresh mushrooms, sliced, red bell pepper, sliced, fresh tortellini pasta, chicken soup base, uncooked egg noodles

fast-cooking long grain and wild rice mix, condensed cream of chicken and mushroom soup, undiluted, milk, ready-to-use grilled chicken breast strips, frozen california-blend vegetables, thawed and coarsely chopped, spreadable garlic and herb cream cheese

cream of mushroom soup, milk, ground black pepper, parmesan cheese, grated, frozen mixed vegetables, cooked chicken, cubed, egg noodles, cooked and drained, cheddar cheese, shredded

condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium), milk, ground black pepper, frozen mixed vegetables, cubed, cooked chicken, egg noodles, cooked and drained, grated parmesan cheese, shredded cheddar cheese

chicken thighs , excess fat and skin removed, oil, oil, i small rib celery, chopped small, leek, sliced, onion, halved and sliced, chestnut mushrooms, sliced, carrots, sliced, baby potatoes, skins on, halved, pack cubetti di pancetta (200g, just over 7 oz.), or use thick cut unsmoked bacon cut in small pieces, garlic minced, italian style herbs, hot stock, any kind (see below ), mixed dried mushrooms (porcini, chanterelle, shiitake etc), i cheated and used some chicken gravy granules (bisto best roast chicken gravy), about 4 rounded tsp. (to thicken and season).

onion, chopped, baby carrots, garlic clove, frozen yellow squash (or zucchini), frozen spinach, canned artichoke hearts, cooked chickpeas (rinse well if canned), canned mushrooms, spaghetti sauce (i like classico), basil, oregano, vegetable stock (or chicken stock), vermouth (optional), olive oil, salt, eggplant, italian beans, swiss chard (chopped ), escarole (chopped ), broccoli floret, cauliflower floret, diced tomato, firm prepared polenta, olive oil, garlic powder

king arthur unbleached all-purpose flour, salt, pepper, beef stew meat, cut into 1/2-inch cubes, olive oil, italian diced tomatoes, tomato sauce, red wine vinegar, worcestershire sauce, garlic cloves, minced, dried oregano, water, potatoes, peeled and cubed, carrots, sliced, turnips, peeled and cubed, zucchini , halved lengthwise and sliced, green pepper , julienned, sliced fresh mushrooms, onion, chopped, chopped green chilies, sugar

chicken, chicken broth, veg-all, stewed tomatoes, mushrooms, frozen okra, frozen butter beans, onion, red pepper, salt, black pepper, red potatoes, oil (or bacon drippings)

venison , cut into cubes, mushrooms, quartered, green onions , cut into 1/2-inch pieces, fennel, sliced, parsnips, peeled and cut into 1/2 inch slices, olive oil, salt and pepper to taste

chicken breasts, bone in, water, onion, peeled, carrot, cut into 2-3 pieces, celery rib, cut in half, bay leaf, chicken base (or turkey base if using turkey), wild rice, carrots , cut into 1/2-inch pieces, celery ribs, large dice, onion, large dice, zucchini, large dice, mushroom, fresh, sliced, diced tomatoes, drained, parmesan cheese, rind cut into 3 square 1-inch pieces (optional), black pepper , to taste

red onion, chopped, jalapeno peppers, chopped , seeds removed, orange bell pepper, yellow pepper, red pepper, sliced mushrooms, ground turkey, ground beef, red wine, diced tomatoes, tomato paste, sweet corn, carrots, sliced (i used a can), pinto beans, red kidney beans, black beans, beans , soy, stone ground mustard, worcestershire sauce, romano cheese, parmesan cheese, hot sauce , habenero, chili powder, black pepper, nutmeg

beef sirloin or 1 1/2 lbs stew meat, 1/2 inch cube, oil, water, vegetable juice, worcestershire sauce, beef bouillon, dried basil, dried oregano, dried thyme, vegetable seasoning (grill mates), cayenne pepper, pepper, fresh ground, bay leaves, onion, chopped, garlic, minced fine, tomato, chopped, celery ribs, chopped with leaves, potatoes, peeled and diced, mushrooms, thick sliced, carrots, peeled and chopped, green beans, drained

assorted dried beans, vegetable juice, dry white wine (optional), soy sauce, apple juice or 1/3 cup pine, celery, diced, parsnip, diced, carrot, diced, mushroom, diced, onion, diced, dried basil, parsley, dried, bay leaf, garlic cloves, minced, black pepper, ground, rice or 1 cup pasta, cooked, vegetable stock or water

water, vegetable stock powder, onion, diced, garlic cloves, minced, peeled and thinly sliced carrots, sliced celery (with leaves sliced in ), sliced mushrooms , sliced thinner, diced tomatoes, undrained, dried parsley, dried thyme, whole dried oregano, bay leaf, ground sea salt, pearl barley, more salt and fresh coarse ground black pepper

water or 6 cups stock, olive oil, onion, chopped, carrots, chopped, celery ribs, chopped, shiitake mushrooms, sliced, button mushrooms, sliced, almond flour, sweet potato, cubed, rutabagas, cubed, parsnip, cubed, turnip, cubed, sea salt, white pepper, rosemary sprig, oregano sprigs, sage sprig, bay leaf, swiss chard, stems removed, greens roughly chopped

lean beef chuck, olive oil, onions, finely chopped, carrot , sliced into coins, yeast extract (i use vegemite) or 1 tsp vegetable stock cube (vegemite is not gluten-free, if this is important, substitute it), boiling water, tomato paste, potatoes, diced, celery, chopped , including leaves if fresh, button mushrooms, washed and halved if large, bay leaves, ground black pepper, salt (optional), fresh parsley, to garnish

water, low-sodium vegetable bouillon cubes (or 3 double bouillon cubes), onion, diced, garlic cloves, chopped or pressed, celery, chopped, carrot, chopped, bell pepper, chopped, cabbage, chopped, zucchini, peeled and diced, broccoli floret, cauliflower floret, portabella mushroom, washed and sliced, fresh spinach, stems removed, lemon juice

whole wheat rigatoni, pasta sauce (i use sun-dried tomato and sweet basil), ready-cut diced tomatoes, frozen broccoli , red pepper, onion, and mushroom mixture (or similar veggie mixture), pack frozen broccoli florets, frozen prebrowend all-vegetable burger crumbles (i use boca), dried basil, fennel seeds, shredded part-skim mozzarella ( may use soy shredded cheese)