67229 healthy blueberry yogurt cake Recipes

white cake mix (regular size), water, eggs, canola oil, fresh strawberries, water, sugar, strawberry gelatin, fresh blueberries, water, sugar, berry blue gelatin, heavy whipping cream, sugar

blueberries (frozen or fresh ), plain yogurt, reduced-fat milk, white sugar, vanilla extract, ground nutmeg

unbleached all-purpose flour (2 1/2 oz), light brown sugar (3 1/2 oz), granulated sugar, ground cinnamon, table salt, unsalted butter, cut into 8 pieces, softened but still cool (1/2 stick), unbleached all-purpose flour (7 1/2 oz), baking powder, unsalted butter , softened but still cool (1 1/4 stick), granulated sugar (about 4 3/4 oz), table salt, lemon zest, vanilla extract, eggs, room temperature, fresh blueberries , picked over (about 20 oz)

blueberry muffin mix (make sure it is 1 with real blueberries), peaches, sliced, sugar, flour, ground cinnamon, butter

blueberries (fresh or frozen ), plain nonfat yogurt, equal sugar substitute or 2 (1 g) packets splenda sugar substitute, water, ice cubes

butter or 1/2 cup margarine, softened, sugar, eggs, sour cream, vanilla extract, grated lemon rind, all-purpose flour, baking powder, salt, fresh blueberries or 1 pint frozen blueberries, chopped pecans, sugar, ground cinnamon, powdered sugar, milk

cake -and-pastry flour, sugar, baking powder, salt, cold butter, cubed, dried blueberries or 1/2 cup currants, milk, brown sugar, whipping cream, blueberries, sweetened to taste

blueberries, flour, rolled oats, baking powder, salt, cinnamon, granulated sugar, vanilla yogurt, milk, eggs

blueberries, nonfat milk, reduced-fat firm silken tofu (about 4 oz), raspberry jelly, carton raspberry low-fat yogurt

blueberries, blueberry vinegar or 1/4 cup other vinegar, honey, creme de cassis or 1/4 cup black currant syrup, angel food cake

yogurt, advocaat, lemon-flavored vodka, vanilla sugar, blueberry preserves

fresh blueberries or 1 (15 oz) can blueberries, vanilla cake mix, instant pudding mix, eggs, sugar, vanilla, nutmeg, vegetable oil, milk

blueberries, apricot preserves, yogurt, frozen ,vanilla, almonds , slivered (optional)

duncan hines yellow cake mix (butter flavored), eggs, wesson oil, cream cheese (8 oz) room temp, wild blueberries (15 oz)

flour, baking powder, baking soda, salt, unsalted butter, room temperature, sugar, eggs, lemon juice, lemon zest, vanilla extract, buttermilk, sour cream, blueberries (tossed in 1 tbsp flour), flour, blueberries (to garnish ), sugar, lemon juice, limoncello (or replace this with 3 tsp of lemon juice), maple syrup (or corn syrup), lemon zest (to garnish ) (optional)

blueberries, frozen, banana, white grape juice, vanilla yogurt, honey