133934 harry e sauce sauce Recipes

boneless, skinless chicken breast halves, pounded 1/2 to 3/4 inch thick, salt and pepper, bamboo skewers , soaked in water for 30 minutes, peanut or vegetable oil, barbecue sauce, plain dried bread crumbs

bacon, slices cut in half, and fried to just crisp, eggs, avocado, two small tomatoes, sliced, cream cheese, softened, worcestershire sauce, paprika, dried parsley, onion , garlic and fresh ground pepper, squirt of fresh lemon juice (optional), drop of liquid smoke (optional), good whole wheat or grain bread

ditalini pasta, olive oil, onion, diced, garlic, minced, marinara sauce, water, cannellini beans, rinsed and drained, grated parmesan cheese, fresh parsley for garnish

ground beef, italian sausage , bulk, onion, diced, carrot, finely diced, stalks celery, diced, garlic, minced, diced tomatoes, cannelloni beans, with liquid, great northern beans, with liquid, tomato sauce, v-8 juice, white vinegar, salt, oregano, basil, pepper, thyme, elbow pasta, handful of spinach, grated parmesan to garnish

lamb shanks, salt and pepper, extra-virgin olive oil, spanish onion, chopped into 1/4-inch dice, garlic, peeled and left whole, fresh rosemary leaves, chopped, baby artichokes , outer leaves trimmed, held in acidulated water, gaeta olives, frascati or other dry white wine, basic tomato sauce , recipe follows, chicken stock , recipe follows, extra-virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems

italian sausage, removed from casing and crumbled, fennel seeds, toasted and ground, red chile flakes, red onion, finely chopped, fennel, finely chopped, carrot, finely diced, rib celery, finely diced, garlic, sliced, basic tomato sauce , recipe follows, salt and pepper to taste, ricotta gnocchi , recipe follows, pecorino romano, grated, fresh goat-milk ricotta, unbleached all-purpose flour , or as needed, eggs, beaten, chopped fresh italian parsley leaves, salt, freshly ground black pepper, freshly grated nutmeg, extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste

extra-virgin olive oil, garlic, chopped, black brine-cured olives , like gaeta, drained and rinsed, green brine-cured olives , like arbequina, drained and rinsed, basic tomato sauce , recipe follows, extra-virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt

cooked chickpeas, sweet soppressata, raisins, clam juice, tomatoes , roasted in a 400 degree f oven for 30 minutes and halved, basic tomato sauce , recipe follows, calamari (squid), mussels , scrubbed and debearded, mint leaves , torn, sliced fresh scallions, fresh spinach, salt and pepper, to taste, extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste

pasta dough , recipe follows, extra-virgin olive oil, porcini mushrooms , may substitute chanterelles, or portobellos thinly sliced, onion, chopped, leeks, washed and cut into 1/2-inch rounds, garlic, thinly sliced, thyme leaves, salt and pepper, basic tomato sauce , recipe follows, parmigiano-reggiano , for grating, flour, eggs, extra-virgin olive oil, extra-virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt

veal shoulder , finely ground in a meat grinder, ricotta cheese, drained for 1 hour, egg, beaten, freshly grated parmigiano-reggiano, a few gratings nutmeg, salt and black pepper, to taste, flour , for dusting, extra virgin olive oil, for frying, basic tomato sauce , recipe follows, basil leaves, for garnish, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste

extra-virgin olive oil, pancetta , cut into lardons, onion, finely chopped, water , plus more as needed, farro or whole wheat berries, diced celery, chopped escarole, chopped zucchini, chopped chicory, fresh marjoram, basic tomato sauce , recipe follows, salt and pepper, freshly grated pecorino or parmigiano-reggiano, for garnish, extra-virgin olive oil, spanish onion, cut into 1/4-inch dice, garlic cloves, thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, kosher salt

ground beef, onion, diced (1 cup), carrots , julienned (1 cup), stalks celery, chopped (1 cup), garlic, minced, red kidney beans (with liquid ), great northern beans (with liquid ), tomato sauce, v-8 juice, white vinegar, salt, oregano, basil, pepper, thyme, ditali pasta, parmigiano reggiano freshly grated

ground beef, onion diced (1 cup), carrot , julienned (1 cup), stalks celery chopped (1 cup), garlic minced, diced tomatoes, red kidney beans with liquid, great northern beans with liquid, tomato sauce, juice, white vinegar, salt, oregano, basil, pepper, thyme, ditalini pasta

ground beef, onion diced (1 cup), carrot , julienned (1 cup), stalks celery, chopped (1 cup), garlic, minced, died tomatoes, red kidney beans (with liquid ), great northern beans (with liquid ), tomato sauce, juice, white vinegar, salt, oregano, basil, pepper, thyme, ditali pasta

olive oil, onion, garlic, tomatoe sauce , plus same amount of water, extra large can diced tomatoes, undrained cannelini or great northern white beans, salt and pepper to taste, oregano (more or less to taste), divided, cooked ditalini pasta, olive oil on hand, fresh grated romano or pecorino romano

sweet italian sausage, smoked bacon or pancetta, chopped, ground beef, onions, chopped fine, ribs celery, diced, garlic, chopped very fine, chicken or turkey stock, homemade if available, tomato sauce, cannellini beans, with liquid, divided (or white northern beans), red kidney beans, with liquid, diced tomatoes, with liquid, white pepper, dried ground thyme, dried oregano, dried basil, ditalini (short tubular pasta traditional in this dish) (or subst. small shells or macaroni), cooked orzo pasta (like rice grains) or seme de meloni (like melon seeds), carrot, shredded, parmigiano cheese , as a garnish, chopped basil (fresh if possible), as a garnish

olive oil, bacon or pancetta chopped, rosemary or 3 big pinches of dry, thyme, dried bay leaves or 1 fresh, onion finely chopped, carrot finely chopped, rib celery finely chopped, garlic cloves minced, coarse salt and pepper, cannellini beans drained, canned tomato sauce, water, chicken stock, ditalini, grated parmesan, crusty bread for mopping

ground beef, whole onion chopped, whole carrots chopped, stalk celery chopped, diced tomatoes undrained 28oz, red kidney beans drained 16oz, white kidney beans drained 16oz, beef stock 10 oz, oregano, pepper, parsley, spaghetti sauce, pasta