11 harissa chicken tagine Recipes

olive oil, ground coriander, ground cumin, ground cinnamon, turmeric, grated lemon , zest of, lemon juice, harissa, chicken thighs, skin removed, olive oil, onions, chopped, carrots , sliced into coins, garlic, minced, grated ginger, button mushrooms, halved, dried figs, coarsely chopped, all-purpose flour, chicken stock, tomato paste, lemon juice, pitted black olives, shelled pistachio nuts or 1/3 cup pine nuts, chopped fresh parsley (to garnish )

salt, ground cinnamon, ground cardamom, ground cumin, sweet paprika, ground ginger, black pepper, ground turmeric, olive oil, lemon , juice and zest of, grated, harissa, chicken broth, saffron strand, olive oil, onion, chopped, skinless chicken leg quarters (cut in half ), water, zucchini, cut into chunks, yellow squash, cut into chunks, tomatoes, quartered, black olives, pitted, salt, black pepper, whole almond, fresh flat-leaf parsley, chopped, to garnish, lemon, quartered, for garnish

red onion, thinly sliced, unwaxed lemon , zested, fresh dates or 4 soft dried dates, boneless skinless chicken breasts, olive oil, pine nuts, salt and pepper, harissa, chicken stock, couscous, butter, chopped coriander

boneless skinless chicken breasts, chopped into large chunks (or assorted chicken pieces, about 3 lbs), flour or 2 tbsp corn, onions, chopped, garlic cloves, chopped finely, extra virgin olive oil, fresh gingerroot, finely chopped, dried apricots, tomato paste, chopped tomatoes, chickpeas, honey, chicken stock, saffron or 1 tsp turmeric, ras el hanout spice mix (or make up spice mix below), ground coriander, ground cinnamon, ground cumin, cayenne pepper (optional), salt and black pepper, chopped fresh coriander, to serve (cilantro), carrots, peeled & diced (optional), preserved lemon, chopped into small wedges (optional), harissa

okra, stem ends trimmed, cut into 1/2-inch pieces (fresh or frozen ), fresh cilantro, plus more leaves for garnish, extra virgin olive oil, red bell pepper, finely diced, onion, finely diced, garlic cloves, minced, ground ginger, fresh ground pepper, tomatoes, diced or 1 cup drained canned diced tomato, vegetable broth or 1/2 cup reduced-sodium chicken broth, ground cumin, chickpeas, rinsed, salt, harissa (tunisian chile paste) or 1 tsp chili-garlic sauce or 1 tsp hot sauce (or to taste)

olive oil, skinless boneless chicken breast, cut into strips, and patted dry, sliced onions, coarsely chopped (about 1-inch pieces) green bell pepper, thickly sliced carrots, thickly sliced celery, garlic, peeled and left whole, salt and freshly ground pepper to taste, ground cumin, ground coriander, bay leaves, cubed (about 1-inch pieces) firm, ripe plum or other tomatoes, cauliflower florets, water, chicken bouillon cube, lemon , cut into slices, or to taste, couscous, harissa paste

oil, chicken thighs (bone in and skin on ), oil, onions (sliced ), garlic cloves (chopped ), ginger (grated ), nectarines (stoned and sliced ), plums (stoned and chopped ), chicken stock, paprika, cayenne pepper, cumin, turmeric, cinnamon, saffron, salt and pepper, preserved lemon (pith removed, and peel rinsed and sliced), kalamata olive (chopped ), harissa, honey, parsley (chopped ), cilantro (chopped )

chicken (legs and thighs), onions, minced, garlic cloves, minced, fresh ginger, grated, olive oil, fresh parsley, chopped, cilantro, chopped, harissa, cinnamon, turmeric, paprika, lemon juice, water, salt, black pepper, preserved lemon, olives, minced (black or green )

olive oil (mild ), stalks celery, finely diced, carrots, finely diced, brown onions, finely diced, garlic cloves, finely chopped, cumin, ground, coriander seed, ground, turmeric, ground, ginger, ground, cinnamon, ground, saffron thread, boneless lamb shoulder, cut into 6cm pieces, chopped tomatoes, bay leaves, thyme, chicken stock or 2 -3 liters water, honey, harissa, green olives, pitted and cut in half, preserved lemon , julienned, coriander leaves, fresh parsley leaves, couscous (to serve )