53537 half shell meyer salsa Recipes

red jalapeno or red fresno chiles, seeded and finely diced, chopped cilantro leaves, red wine vinegar, fresh meyer lemon juice, fine sea salt, dozen oysters on the half-shell

red oak chips * (or 3 oak or pecan chunks), soaked in water for at least 20 minutes, red jalapeno or red fresno chile, red chiles de arbol or red fresno chiles, whole unpeeled tomatoes, whole unpeeled onions, brined jarred artichoke hearts (about 7 oz.), chopped, chopped fresh oregano leaves, chopped fresh thyme, chopped purslane (optional), distilled white vinegar, sea salt, dozen oysters on the half-shell

fresh grapefruit juice (from 1 or 2 large grapefruit, preferably pink), champagne vinegar, sugar dissolved in 1/2 tbsp. hot water, vodka, chopped tarragon, chopped flat-leaf parsley, freshly ground black pepper, rock salt or crushed ice (see notes), dozen chilled small to medium oysters on the half-shell

grated tangerine peel, tangerine juice, rice vinegar, fresh red jalapeno chili (about 1/2 oz.), rinsed, stemmed, seeded, and minced, minced shallot, pepper, dozen shucked oysters on the half-shell (see notes )

meyer lemons plus 1 tbsp. fresh meyer lemon juice (see notes) and 10 thin meyer lemon slices for garnish, butter (for greasing pan ), all-purpose flour, whole almonds, baking powder, salt, eggs, separated, sugar, almond extract, candied or crystallized ginger, finely diced, powdered sugar

shelled, cooked dungeness crab, meyer lemon juice, chopped shallot, toasted sesame oil, salt, freshly ground black pepper, meyer lemon zest (see notes ), watercress leaves and small sprigs (large stems removed )

meyer lemon , zest of, grated, mineral water, fresh mint, agave syrup or 2/3 cup superfine sugar, fresh meyer lemon juice (about 5 regular meyer lemons)

unsalted butter, at room temperature, thick-cut bacon , cooked until crisp, and finely chopped, minced roasted red peppers, chopped fresh flat-leaf parsley, fresh lemon juice, worcestershire sauce, fresh ground black pepper, littleneck clams, on the half shell smoked, wood chips

oysters, on the half shell, wood chips (any more than that won tsp have a chance to burn in the limited time the oysters smoke)

firm-ripe california avocados, peeled, seeded, and chopped, fresh lemon juice, minced shallots, minced garlic, salt, ground white pepper, cold heavy cream, dozen oysters on the half shell, kosher salt, golden whitefish caviar, chopped fresh chives, garnish, lemon wedges, garnish

littleneck clams on the half shell, bacon, finely diced, garlic, finely chopped, hot pepper flakes, extra-virgin olive oil, chopped flat-leaf parsley, fresh bread crumbs, freshly ground black pepper

fresh lemon , zested and juiced, fresh lime , zested and juiced, sake, water, sugar, yuzu juice, light corn syrup, dozen raw oysters on the half shell, prepared wasabi, tobiko caviar ( flying fish roe)

crushed white pepper, salt, dry white wine, olive oil, chopped shallots, crushed ice, kosher salt, dozen freshly shucked oysters on the half-shell

seeded chopped tomatoes (about 2 lb), chopped red onion, sliced fresh basil, chopped fresh parsley, chopped fresh mint, extra-virgin olive oil, balsamic vinegar, salt, black pepper, garlic clove, minced, shell pasta, shredded sharp provolone cheese

meyer lemons, butter or margarine, all-purpose flour, half-and-half, granulated sugar, eggs, separated, cream of tartar, cornstarch, powdered sugar

highest-quality fresh sea scallops , tough foot muscles removed, highest-quality fresh littleneck clams, fresh lemon juice (preferably meyer lemon juice), highest-quality extra-virgin olive oil, minced jalapeno pepper, kosher or sea salt

meyer lemons, cornstarch, sugar, eggs, whipping cream, baked, cooled 9-inch pastry shell (if purchasing, use a deep-dish crust)

firm-ripe avocado (1/2 lb.), tomato salsa or 1/2 to 1 tsp hot sauce, lime (2 oz.), rinsed and cut in half, warm corn tortillas (6 in .) or 2 to 3 cups (2 to 3 oz.) tortilla chips, salt